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Go On. Taste the Difference!

At A. Hindle & Son Butchers, we take pride in being a high-class family butchers and delicatessen based on the outskirts of Stafford town. Established since 1953, we have built a reputation for supplying the very best, locally sourced beef, pork, lamb, poultry, and game. Our fully stocked deli offers a huge range of homemade pies and pastries, cooked meats, and continental cheeses.

Our Services

We understand the importance of providing exceptional customer service, which is why our talented team of craft butchers is always on-hand to advise customers on specific cuts and even offer cooking advice. We cater to both retail and catering customers, offering free daily deliveries within a 5-mile radius. Our catering customers can contact us to discuss their personal needs and obtain our current pricelist.

Our Products

Our local meats and other produce include red meats such as beef, pork, and lamb, as well as sausages, game (when in season), venison, pheasant, duck, and partridge. We also offer white meats like chicken and turkey, burgers, cured meats, bacon, and gammon, as well as potatoes (when in season) and cooked meats. Our homemade specialities are made on the premises and include a range of delicious products such as pork pie, sausage rolls, lasagne, cottage pies, steak and ale pies, and many more.

Reviews
Positive: The butcher is praised for its high-quality meat, friendly and knowledgeable staff, and excellent customer service.
Negative: Some customers have expressed dissatisfaction with the pricing and instances of poor customer service.

General Impression

The majority of customers have expressed their satisfaction with the butcher, praising the quality of the meat, friendly and knowledgeable staff, and excellent customer service.

Positive Aspects

The butcher's quality of meat is consistently praised, with many customers mentioning the freshness and taste of the products. The staff are also commended for their helpfulness, knowledge, and friendly demeanor. The variety of products, including cooked and raw goods, is seen as a major advantage. The butcher's commitment to customer service, including delivery options, is also highly valued.

Negative Aspects

However, some customers have expressed dissatisfaction with the pricing, feeling that it is too high. There have also been instances of poor customer service, including long wait times and neglect of customers.

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