Bringing People Together, One Delicious Bite at a Time
At Field to Fork Catering, we are passionate about providing exceptional culinary experiences for our clients. With over two decades of experience in the catering and culinary industry, our team is dedicated to delivering high-quality, great-tasting food that exceeds our clients' expectations. Our versatility and passion for food allow us to cater to a wide range of events, from formal weddings to corporate functions, and everything in between.
Our Services
We offer a vast range of catering services, including bespoke menus tailored to our clients' specific needs and preferences. Whether you require a sit-down formal wedding breakfast, wood-fired pizza, barbecue, buffets, private dining or anything else, we can help. Our team will work with you to create a completely tailored menu that fits your event and your budget.
Our menus are designed to be flexible, taking into account dietary requirements and budgetary needs. We understand the importance of sustainability and ensure that our menus are designed with the environment in mind. We source 95% of our vegetables from local farmers in Devon, Cornwall, and Somerset, reducing our environmental impact while providing the freshest and best-tasting ingredients.
Our Values
At Field to Fork Catering, we take customer satisfaction incredibly seriously. We believe that our most important marker of success is ensuring that our clients are completely satisfied with our services. This is why we are dedicated to working closely with our clients to understand their needs and preferences, and why we make sure our pricing is transparent.
Our Team
Our team of experienced chefs and catering professionals are passionate about food and dedicated to providing exceptional service. With over 25 years of experience in the industry, we have the expertise and knowledge to create bespoke menus that will make your event truly stand out.
Overall Impression
The reviews are overwhelmingly positive, with all authors giving 5-star ratings and praising the catering service provided by Dave and the Field to Fork team.
Food Quality and Variety
The food quality and variety were consistently praised, with guests and hosts alike raving about the delicious and beautifully presented meals. The catering service offered a range of options to suit different tastes and dietary requirements, including vegetarian and vegan options.
Professionalism and Service
The team's professionalism and service were highly commended, with hosts and guests praising the team's attention to detail, flexibility, and friendly attitude. The wait staff were polite and attentive, ensuring that guests had a wonderful dining experience.
Personal Touch
Dave and the team were praised for their personal touch, with hosts feeling that they were truly cared for and understood throughout the planning process. The team's flexibility and willingness to accommodate special requests were particularly appreciated.
Be the first to review Field To Fork Catering.
Write a Review
