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Experience the best in traditional Scottish hospitality

A family-run haven in the heart of Aberdeenshire

Nestled in the picturesque town of Ellon, The Buchan Hotel offers a warm and welcoming escape for travelers and discerning locals alike. With a proud heritage and a commitment to exceptional hospitality, we've become a favoured haven for those seeking a truly memorable stay.

Rooms designed for relaxation

Our 25 beautifully appointed bedrooms offer a peaceful sanctuary, each featuring en-suite facilities, free Wi-Fi, tea making facilities, and a television. Many rooms enjoy breathtaking views of the River Ythan and the surrounding countryside.

Culinary delights and warm hospitality

Start your day with a delicious breakfast in our charming dining room, or enjoy a leisurely lunch or dinner from our seasonal menu featuring the finest local ingredients. Our chefs are passionate about creating delightful dishes with a distinct Scottish character and flavour.

Experience the local charm

Located in the heart of Aberdeenshire, we're perfectly positioned for exploring the area's myriad attractions. Discover the rich history of the region at nearby museums, embark on a golfing adventure on championship courses, or immerse yourself in the awe-inspiring landscapes of the nearby mountains.

Unwind in our welcoming bar and garden

After a day of exploring, retreat to our cozy bar and soak in the warm atmosphere. Enjoy a handcrafted cocktail or local ale, or simply relax and unwind in our charming beer garden.

A family-run tradition

Owned and managed by the same family for generations, The Buchan Hotel boasts a deep-rooted connection to the local community. We take pride in providing exceptional service and ensuring every guest feels like family.

Reviews
Positive: Excellent service, comfortable rooms, and delicious food.
Negative: Poor food quality, long wait times, and unhelpful staff.

Hotel Comfort and Quality

  • Desperatly Seeking Disney rated the hotel with 5 stars, praising the spacious and tastefully decorated room, comfortable bed, and delicious food.
  • Bill McTaggart also gave a 5-star rating, highlighting the outstanding service, excellent food, and comfortable rooms.

Food and Service Issues

  • Robert Neri gave a 2-star rating due to a long wait for lunch and a disappointing meal, which included a reheated pork belly risotto.
  • Barbara Geisler rated the hotel with 3 stars, mentioning a limited menu due to a food allergy and a cold pork dish on her Sunday Roast.
  • C. B. also gave a 3-star rating, appreciating the staff and the hotel but complaining about the sewage smell in the shower water.
  • George Cook rated the hotel with 4 stars, praising the staff and the breakfast but criticising the evening menu for being poor and needing an update.
  • Nick Little gave a 1-star rating, mentioning a noisy room, a long time for the shower to heat up, and an urgent need for a full refurbishment.
  • Terri Viner and Randy Seifeddine both gave a 1-star rating, complaining about poor service, burnt food, and unhelpful staff.
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