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Savor the Flavor of Your Event!

At Pig-Casso's, we're passionate about bringing people together through the joy of delicious food and exceptional event experiences. As a catering and events company based in St Ives, Cambridgeshire, we're dedicated to providing high-quality products at affordable prices, tailored to meet the unique needs of our clients.

Our Story

Founded by Stephen Connon, Pig-Casso's is built on a passion for cooking and a dream to create unforgettable events. With a focus on slow-smoked meats and locally sourced ingredients, we've crafted a menu that's both modern and delicious. From corporate parties to weddings and birthdays, we cater to events of all sizes and styles.

Our Services

At Pig-Casso's, we offer a range of services designed to make your event unforgettable. Our food truck can be booked for events of three hours or more, providing a unique and exciting experience for your guests. For private functions and events, we can take over the kitchen to ensure a seamless and stress-free experience. Our menu features slow-smoked pulled pork, beef brisket, and smoked pork belly burnt ends, served on freshly baked artisan brioche buns with shredded lettuce, red onion, and pickles.

Our Commitment

We're committed to using only the freshest, locally sourced ingredients to create our menu. We recycle and use biodegradable packaging whenever possible, ensuring our events are not only delicious but also sustainable. Our smoking process involves using a variety of smokers and woods to create unique flavors, and our meat is seasoned with our secret "PIG-CASSO'S Dry Rub" blend of 8 spices.

Our Suppliers

We're proud to partner with local suppliers, including Eastern Meats Supplies, St. Ives Barkers Bakery, Cottenham, and Fountain Foods. These partnerships allow us to source the freshest ingredients and support the local community.

Reviews
Positive: The reviewers praised the food, customer service, and overall experience at Pig Cassos, describing it as a "hidden gem" with "amazing" food and "lovely" staff.

Food Quality and Options

The reviewers praised the food at Pig Cassos, describing it as "amazing", "delicious", and "incredibly delicious". The brisket bun, loaded brisket fries, pulled pork burgers, and loaded fries were specifically mentioned as standout items on the menu. The reviewers appreciated the variety of options, including gluten-free choices, and the quality of the smoked meats.

Customer Service

The customer service at Pig Cassos was consistently praised, with reviewers describing the staff as "lovely", "friendly", and "passionate" about their food. The reviewers appreciated the reliability and flexibility of the staff in catering to dietary requirements.

Overall Experience

The overall experience at Pig Cassos was rated highly, with reviewers describing it as a "hidden gem" and a "pleasure" to visit. The reviewers appreciated the freshness and quality of the ingredients, and the care and passion that the owners, Steve and Anna, bring to their business.

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