Upgrade your guest experience with our premium catering solutions!
At Carvery & Grill Ltd, we are a family-owned company that has been providing premium fixed and mobile catering, food-to-go, and licensed bars at concerts, events, and top tourist attractions across the UK for over 30 years. Our guiding ethos of family values has never been stronger, and we pride ourselves on serving the highest quality food and drinks to our customers.
Our Story
We started the business with a single 8ft trailer, and since then, we have expanded beyond our expectations to a fleet of vintage vehicles, converted shipping containers, and static cafes operating at some of the most prestigious events and venues around the country. Now a second-generation family business, we continue to uphold our core values of family, quality, and customer satisfaction.
Our Services
We offer a range of catering solutions to suit your specific needs. From high-capacity catering consultancy to full-service operations management, we provide expert advice tailored to your guests' needs. Our dedicated event coordinators will work with you to design custom menus, consider dietary needs, and ensure a seamless experience. We also offer custom outlet design, where our design and build team can work with you to create outlets and theming that complement their surroundings.
Quality Sourcing
We take pride in sourcing top-quality, local produce wherever we are in the country. We work with local suppliers to ensure that our ingredients are fresh and of the highest quality. We also consider sustainability during our planning, using recyclable packaging and efficient waste management systems.
Variety and Responsibility
Our fleet includes world food, bars, barista coffee, and ice cream outlets, all served from bespoke-designed vintage vans, converted shipping containers, trailers, and novelty outlets. We take special care to include dishes that accommodate all dietary needs, including gluten-free, vegan, and allergen-friendly options, ensuring no guest goes unserved. We consider sustainability during our planning, using recyclable packaging and efficient waste management systems.
Disappointing Experience
One reviewer, Sharon Hinton, had a poor experience at Chatsworth Christmas Market. She ordered a sausage on a roll, but when she turned it over, she found it to be burnt to a crisp. As a result, her daughter became ill after eating only half of the food, and they were left with $16 worth of wasted food, which ultimately ended up in the bin.
Quality Control Issues
The reviewer was extremely dissatisfied with the quality of the food, stating that they would never buy from the market again.
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