Business Details
20 Years
experience
Exquisite Fine Dining in Lincoln's Historic Jews House
Established in 2006, The Jews House Restaurant occupies one of Lincoln's oldest buildings, a 12th-century stone structure renowned for its intimate dining experience. Our culinary philosophy centres on showcasing British produce through innovative techniques while preserving natural flavours. Head Chef Gavin Aitkenhead brings decades of Michelin-starred expertise to create seasonal tasting menus, complemented by Samantha Tomkins' curated wine pairings and exceptional service. The restaurant's historic setting combines with modern gastronomy to deliver memorable dining experiences. Our team's collective expertise ensures polished execution of both classic and contemporary dishes. We maintain rigorous quality standards across our four and six-course tasting menus, with careful attention to dietary requirements when notified in advance.The private dining rooms accommodate special occasions with tailored menus, reflecting our commitment to personalized service. Our wine cellar features rare vintages accessible through Coravin technology, allowing guests to sample premium wines by the glass. The restaurant's longevity in Lincoln's culinary scene demonstrates our dedication to evolving with seasonal ingredients while maintaining core principles of excellence. We operate with transparent booking policies and maintain consistent service standards across all dining formats.
Services
Tasting Menus
Private Dining
Wine Pairing
Gift Vouchers
Special Occasion Catering
Details
- Year established: 2006
Highlights and features
- Michelin-trained head chef with 20+ years of culinary expertise
- Curated wine pairings from a 12th-century wine cellar
- Private dining options for intimate events and celebrations
- Seasonal tasting menus showcasing local Lincolnshire produce
- Award-winning service combining tradition with contemporary flair
What people say
Rave reviews for seasonal tasting menus
Exceptional wine pairing expertise
Historic building ambiance
Polished attentive service
Memorable culinary experiences
Services
Tasting Menus
Our curated tasting menus feature four or six courses showcasing seasonal Lincolnshire produce. Each dish balances traditional techniques with modern presentation, highlighting natural flavours without overcomplication. Menus change regularly to reflect ingredient availability and culinary innovation.
Private Dining
Two dedicated private dining rooms accommodate up to 20 guests each. Menus can be customised for special occasions, with dietary requirements accommodated when notified in advance. The historic setting provides an exceptional backdrop for intimate celebrations and corporate events.
Wine Pairing
Samantha Tomkins' carefully curated wine list features rare vintages accessible through Coravin technology. Guests can sample premium wines by the glass, with expert pairing recommendations enhancing each course's flavour profile. The collection focuses on both classic and unexpected combinations.
Gift Vouchers
Physical gift vouchers available for purchase through postal delivery or in-restaurant collection. Valid for all dining experiences including tasting menus and private events. Vouchers can be redeemed against food, wine, and special occasion packages.
Special Occasion Catering
Tailored catering services for weddings and private events. Menus can be customised to include guest favourites or seasonal specialties. The team provides full coordination from menu selection to event execution in our private dining spaces.
People
Gavin Aitkenhead
Director and Head Chef
Michelin-trained chef with over 20 years' experience, including six years at Winteringham Fields. Opened The Jews House Restaurant in 2006, developing its signature style focused on British produce. Continuously innovates while maintaining core culinary principles.
Samantha Tomkins
Director, Restaurant and Wine Manager
Former educator turned wine expert, co-founding the restaurant in 2006. Curates the wine list and oversees service standards. Builds relationships with wine producers to source exceptional vintages for the restaurant's cellar.
Questions
What makes The Jews House Restaurant Restaurant unique?
We combine Lincoln's historic 12th-century building with modern British cuisine. Our Michelin-trained chef creates seasonal tasting menus while our wine expert curates rare vintages accessible through Coravin technology.
Do you accommodate dietary requirements?
Yes, we can accommodate dietary needs when notified in advance through our booking system. We cannot guarantee modifications on the day of your reservation.
What are your cancellation policies?
Cancellations require 24 hours' notice for standard bookings. Groups of seven+ need two weeks' notice. Late cancellations incur fees up to £50 per person, with deposits non-refundable within two weeks of events.
Can I purchase gift vouchers?
Yes, we offer physical gift vouchers available by post or in-restaurant collection. Payment must be made to our Starling account before dispatch, with processing occurring Wednesday-Saturday.
Do you offer private dining options?
We have two private dining rooms accommodating up to 20 guests each. Menus can be customised for special occasions with advance notice, including tailored wine pairings and event coordination.
What payment methods do you accept?
We accept credit card payments through Stripe for reservations, and bank transfers for gift vouchers. Payment details are securely stored for cancellation penalties only.
