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Our Story
Dilchad, the esteemed Indian restaurant near Liverpool Street, has been a family-run institution since 1962. Founded by the Choudhury family, pillars of the local Bengali community in the East End of London, Dilchad has been serving staple Bengali dishes to the local community for generations. Over the years, we have become the best Indian restaurant, paving the way for Indian restaurants across the country to serve what is now associated with a traditional 'curry house'.
Our Culinary Legacy
Today, our menu pays homage to the flavours of the whole of Southeast Asia, a region that was a crossroads for Persian scholars, Afghan traders, Arab adventurers, and British rulers. And now, we are innovating with these ingredients to bring out the flavours of now and those of the future for your pleasure. This is the taste of Dilchad, food cooked with love. Our menu is a masterclass in fusion cuisine, blending traditional Bengali recipes with modern twists and flavour combinations that will delight your senses.
Events and Catering
At Dilchad, we understand the importance of exceptional events and corporate gatherings. That's why we offer seamless event planning services to transform your corporate gatherings into unforgettable experiences. From weddings to birthday celebrations, our dedicated team of event planners will work with you to create a bespoke experience that exceeds your expectations. With decades of catering expertise, we guarantee a resounding success for your next corporate event.
Our Promise
At Dilchad, our unwavering commitment to excellence permeates every facet of your experience. Backed by decades of catering expertise and a passionate, dedicated staff, we take pride in not just meeting but exceeding our promises. Each visit to Dilchad is not just a meal; it's a jubilation of taste, a tribute to tradition, and a celebration of togetherness. Step through the doors of Dilchad, where the timeless echoes of history seamlessly intertwine with the cutting-edge innovations of today.
Food Quality
The reviews highlight a mixed bag of food quality. While some reviewers praised the taste and variety of the dishes, others found the food to be lacking in flavor and flavorless.
Service
The service at the restaurant has received mixed reviews as well. Some reviewers were impressed with the friendly and attentive service, while others found the staff to be rude, passive-aggressive, and unclear in their communication.
Atmosphere
The atmosphere of the restaurant has also received mixed reviews. Some reviewers found the atmosphere to be cosy and relaxed, while others found it to be lacking in ambiance.
Miscellaneous Issues
A few reviewers encountered miscellaneous issues, such as mice in the kitchen, misordered dishes, and poor presentation.