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Until you try, you will not understand anything.

At Beit El Zaytoun, we are passionate about sharing the warmth and hospitality of the Mediterranean with our guests. Our restaurant is a reflection of the rich cultural heritage of the region, with its vibrant colors, intricate patterns, and warm aromas. We strive to create an immersive experience that will transport you to the heart of the Mediterranean.

Our Story

Beit El Zaytoun was founded in 2016 by Ayman Assi, a passionate entrepreneur with a vision to bring a taste of Lebanon to London. Our journey began with a commitment to serving authentic Lebanese cuisine, crafted with love and care by our talented chef. Over the years, we have grown and evolved, expanding our menu and services to cater to our guests' evolving tastes and preferences.

Our Services

At Beit El Zaytoun, we offer a range of services designed to make your dining experience unforgettable. Whether you're looking for a romantic evening out, a family celebration, or a corporate event, we have the perfect setting and menu to suit your needs.

Restaurant Services

We pride ourselves on providing exceptional service, with a team of friendly and knowledgeable staff who are dedicated to ensuring your comfort and satisfaction. Our menu is designed to delight, with a range of traditional Lebanese dishes crafted with fresh ingredients and served with love. From our signature mezze platters to our delectable main courses, every dish is a testament to the rich culinary traditions of the Mediterranean.

On The Go Catering

As part of our commitment to convenience and flexibility, we also offer our popular On The Go concept, which brings our delicious Lebanese street food to the streets of London. Our On The Go food truck, launched in September 2022, is designed to provide a quick and tasty solution for busy commuters and urban dwellers. With our fresh bread, highest-quality ingredients, and chef's final touch, we aim to make a lasting impression on the London food scene.

Community Engagement

At Beit El Zaytoun, we believe that food has the power to bring people together. We engage with our community through cultural events, live music nights, and special promotions, inviting our guests to experience the warmth and hospitality of the Mediterranean. We also participate in local food festivals and charity events, showcasing our cuisine and generosity to make a positive impact on our community.

Get in Touch

Whether you have a question about our services, menu, or events, or simply want to stay in touch, we welcome your feedback and support. Please don't hesitate to reach out through our dedicated channels, and we look forward to serving you soon.

Reviews (4616)
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Positive: Overall, the positive comments highlight the excellent service, authentic Lebanese cuisine, and welcoming atmosphere at Beit el Zeytoun.
Negative: On the other hand, some reviewers experienced disappointing service and atmosphere, with a few major complaints about rules and quality.

Authentic Lebanese Cuisine and Exceptional Service

The reviews for Beit el Zeytoun restaurants in London are heavily positive, with multiple reviewers praising the authenticity of the Lebanese cuisine and exceptional service. Several reviewers mentioned that the food was the best they have ever tasted, with many recommending specific dishes such as Tabbouleh Salad, Mixed Grill Platter, and Chicken Shawarma Wrap. The service was also widely praised, with many reviewers thanking specific staff members for looking after them.

Mixed Opinions on Atmosphere and Food Quality

While the service and food quality were consistently praised, there were some mixed opinions on the atmosphere and food quality. Some reviewers enjoyed the lively atmosphere, especially on weekends, while others found it to be less impressive. The food quality was also praised by some, but criticizes by others. For example, one reviewer found the food to be overpriced and the service to be lacking.

Some Negative Experiences

A few reviewers had negative experiences at Beit el Zeytoun. One reviewer mentions a disappointing visit on Eid, with slow service and an atmosphere that was not suited to a large group. Another reviewer was unhappy with the service at breakfast, citing a lack of flexibility and unacceptable rules (such as not serving falafel at 11:26am because "Lebanese people don't eat falafel for breakfast").