Business Details
11 Years
experience
Experience Live-Fire Cooking at Berber & Q
Established in 2015, Berber & Q reimagined an old taxi repair shop beneath East London's railway arches into a vibrant culinary destination. Our approach combines the bold flavours of North Africa and the Eastern Mediterranean with the smoky intensity of American barbecue, creating a distinctive dining experience rooted in communal sharing. The industrial-chic setting invites guests to engage all senses while enjoying our fire-kissed cuisine. With a focus on seasonal ingredients and live-fire cooking, we craft menus designed for shared enjoyment, complemented by carefully curated wines and inventive cocktails. Our team's expertise in blending diverse culinary traditions has established us as a unique voice in London's dining scene.We maintain rigorous quality standards across our mezze, grilled meats, and vegetable dishes, ensuring every element reflects our passion for fire-cooked food. The restaurant's layout accommodates both spontaneous walk-ins and special occasions, with flexible seating arrangements that adapt to different group sizes. Our commitment to hospitality extends to our evolving cocktail menu and low-intervention wine list, both specifically tailored to enhance barbecue flavours. Through continuous innovation while maintaining our core principles, we strive to create memorable dining experiences that celebrate the unifying power of great food.
Services
Live-Fire Cooking
Group Bookings
Private Hire
Seasonal Menus
Cocktail Pairing
Wine Selection
Festive Feasting
Walk-In Dining
Online Reservations
Event Planning
Details
- Year established: 2015
Highlights and features
- We specialise in live-fire cooking with Mediterranean and North African influences
- Our seasonal menus feature carefully sourced ingredients for authentic flavours
- The industrial-chic venue accommodates both casual dining and private events
- Our cocktail menu evolves seasonally to complement barbecue cuisine
- Flexible seating options suit groups from intimate dinners to 70-guest celebrations
Services
Live-Fire Cooking
Our signature approach combines traditional techniques with modern innovation, using open flames to enhance natural flavours. Expert chefs masterfully prepare meats and vegetables with precise charring, creating distinctive taste profiles. The cooking process becomes part of the dining experience, with visible kitchen theatrics adding to the restaurant's energetic atmosphere.
Private Hire
The industrial-chic space accommodates events from intimate dinners to full venue takeovers. Flexible layouts include banquet tables for 26 and a private booth for 10, with complete venue capacity for 70 guests. Our team creates bespoke menus and tailored setups for celebrations ranging from birthdays to corporate functions.
Seasonal Menus
Menus evolve with ingredient availability, featuring winter mezze and festive specials alongside signature dishes. The culinary team sources seasonal produce to maintain freshness and authenticity in North African and Mediterranean-inspired recipes. Regular updates ensure returning guests experience new flavour combinations while maintaining core favourites.
Cocktail Pairing
An evolving cocktail menu complements barbecue flavours with spice-infused creations. Spirits and mixers are carefully selected to harmonise with smoky and charred elements in dishes. Seasonal variations ensure drink options align with the restaurant's culinary themes while maintaining mixology excellence.
Group Bookings
Flexible reservation options accommodate parties up to 7 guests through online systems, with larger groups managed directly. The booking policy balances walk-in availability with guaranteed seating, allowing spontaneous visits while ensuring capacity control. Advance reservations are available one month ahead to plan special occasions.
Questions
What type of cuisine does Berber & Q serve?
We specialise in live-fire cooking that combines North African and Eastern Mediterranean flavours with American barbecue techniques.
Can I book a table for a large group?
Yes, we accommodate groups up to 7 guests online, and larger parties up to 70 through our private hire options.
Are walk-ins accepted?
We always reserve space for walk-ins alongside our online reservations.
What are the opening hours?
We're open Wednesday to Saturday from 6pm to 11pm, with the venue closed on other days.
Is the restaurant available for private events?
Yes, our East London venue offers private hire options for events up to 70 guests with bespoke menu arrangements.
How far in advance can I book a table?
Reservations can be made online one month in advance for tables up to 7 guests.