Business Details
Your Destination for Fine Dining & Events in Northwich
The Antrobus Arms is a family-run Cheshire pub and restaurant acquired by the Barnes family (Martin, Chris, and Steve) in January 2018. We specialise in contemporary seasonal menus showcasing local Cheshire produce, including what is widely regarded as the best Sunday lunch in the region. Our venue offers a vibrant bar, dining room, and beer garden with daily service for lunch, afternoon drinks, and evening dining.We prioritise accessibility by welcoming dogs in bar areas and accommodating private events for groups of 12-36 people. Strategically located between Warrington and Northwich near the M56 motorway, we combine traditional pub hospitality with modern culinary innovation while maintaining strong connections to regional food and drink producers.
Services
Sunday Roast
Private Dining
Christmas Menus
Drinks Menu
Children's Menu
Fixed Price Lunch
Chef's Specials
Vegetarian Options
Vegan Burger
Cocktail List
Highlights and features
- We serve the best Sunday lunch in Cheshire
- Our chefs create seasonal menus using local Cheshire produce
- We offer private dining for events with 12-36 guests
- Our location near the M56 motorway ensures easy accessibility
- We maintain strong partnerships with regional food producers
What people say
Best Sunday lunch
Beautiful beer garden
Exceptional service
Seasonal menus
Welcoming atmosphere
Services
Private Dining
Our dedicated private dining space accommodates events for 12-36 guests. We provide tailored menus, drinks packages, and event coordination for birthdays, weddings, and corporate functions. The venue features banquet-style tables and access to outdoor mingling areas.
Sunday Roast
Our award-winning Sunday roast features seasonal meats with all trimmings. Available weekly with options including turkey, beef, and vegetarian alternatives. The menu maintains traditional pub fare while using locally sourced ingredients.
Seasonal Menus
Four distinct menus rotate with the seasons: a la carte, fixed price lunch, chef's specials, and children's options. Each showcases Cheshire producers with dishes like beer-battered haddock and braised beef cheek.
Drinks Menu
Extensive drinks list featuring 12 wines by the glass, premium spirits, and 18 gins. Includes local ales, international beers, and signature cocktails like the Toasted Apple Sour. Non-alcoholic options available.
Vegetarian Options
Dedicated vegetarian and vegan dishes include butternut squash risotto and plant-based burgers. All menus offer meat-free alternatives while maintaining the same quality standards as our traditional offerings.
People
Martin Barnes
Co-Owner
One of three brothers who acquired The Antrobus Arms in 2018, bringing extensive hospitality experience to reposition this Cheshire pub as a destination dining venue.
Chris Barnes
Co-Owner
Co-owner instrumental in transforming The Antrobus Arms since acquisition in 2018. Focuses on maintaining traditional pub values while introducing modern culinary approaches.
Steve Barnes
Co-Owner
Third generation Barnes brother managing events and private dining at The Antrobus Arms. Combines family hospitality heritage with contemporary venue management since 2018.
Questions
Do you offer private dining facilities?
Yes, we host private events for 12-36 guests with tailored menus and drinks packages. Our space includes banquet tables and outdoor access.
What are your opening hours?
We're open daily from 12pm-11pm (Sunday until 10pm) with food service until 8:30pm weekdays and 8pm Sundays.
Are you dog-friendly?
Yes, we welcome dogs in our bar area but not in dining spaces to maintain hygiene standards for all customers.
Do you have vegetarian options?
Yes, our menus include vegetarian and vegan dishes like our butternut squash risotto and plant-based burgers.
What events do you host?
We accommodate birthdays, weddings, corporate events, and Christmas parties with dedicated event coordination and festive menus.
Can I book a table online?
Groups under 12 can book online, while parties of 12+ should call us directly at 01606 891 333 for reservations.
