Business Details
16 Years
experience
Your Trusted Restaurant in Bushmills for Modern Irish Cuisine
Tartine At The Distillers Arms is a historic gem nestled just minutes from the world-famous Old Bushmills Distillery. Our atmospheric restaurant combines centuries of character with contemporary elegance, offering three interconnecting dining areas adorned with original artwork from local artists. The low lighting and attentive service create a relaxed yet sophisticated ambiance, perfect for romantic dinners or intimate celebrations. Our stone-walled dining space, steeped in history, invites guests to savour craft cocktails and freshly prepared seasonal dishes crafted from the finest local ingredients.Led by award-winning Chef Gary Stewart, our team delivers a culinary experience rooted in tradition yet infused with modern flair. With nearly 15 years of excellence, we have become a cornerstone of the region's dining scene, celebrated for our commitment to quality and innovation. Our menu showcases Northern Irish seafood, beef, and seasonal produce, ensuring every dish tells a story of taste and artistry. Whether you're a local or a visitor, Tartine promises an unforgettable journey through food, history, and hospitality.
Services
Early Evening Dining
A La Carte Cuisine
Sunday Lunch Service
Children's Menu
Wine & Cocktail Selection
Specials Menu
Dessert Offerings
Festive Dining Events
Details
- Year established: 2010
Highlights and features
- We offer award-winning culinary expertise from Chef Gary Stewart.
- Our menu features high-quality, locally sourced Northern Irish ingredients.
- Dine in a historic, atmospheric setting with three unique dining areas.
- Consistently ranked among the top restaurants in the region.
- Craft cocktails paired with seasonal, freshly prepared dishes.
What people say
Outstanding service
Top-quality food
Excellent early bird menu
Warm, welcoming atmosphere
Generously portioned dishes
Services
Early Evening Menu
Our Early Evening Menu offers a curated selection of seasonal dishes at exceptional value, available from 5:00 pm. Dishes highlight Northern Irish seafood, beef, and produce, prepared with contemporary techniques. Perfect for those seeking a refined yet accessible dining experience.
A La Carte Cuisine
The A La Carte Menu showcases our culinary creativity with individually crafted dishes. Each course reflects our commitment to quality, using ingredients sourced from local farms and fisheries. Ideal for guests seeking a bespoke gastronomic journey.
Sunday Lunch Service
Sunday Lunch features hearty, freshly prepared dishes served from 12:15 pm. The menu includes traditional favourites with a modern twist, complemented by our award-winning sauces. A perfect start to the week for families and friends.
Wine & Cocktail Selection
Our extensive wine list and craft cocktails are carefully curated to enhance your meal. From local brews to international classics, every drink is paired with expertise to elevate your dining experience.
Festive Dining Events
Special themed menus and events during holidays and festivals offer unique culinary experiences. These limited-time offerings celebrate seasonal ingredients and local traditions with flair.
People
Gary Stewart
Chef Patron & Owner
Award-winning chef Gary Stewart has over 15 years of experience in Northern Ireland's culinary scene. He opened Tartine At The Distillers Arms after honing his skills in renowned kitchens and Switzerland. His passion for local ingredients and innovation drives our menu.
Questions
What type of cuisine does Tartine offer?
Tartine serves modern Irish cuisine using locally sourced ingredients, including Northern Irish seafood, beef, and seasonal produce.
Is there a dress code for dining at Tartine?
No formal dress code; we recommend smart casual attire to match our elegant yet relaxed atmosphere.
Are reservations required at Tartine?
Reservations are highly recommended, especially on weekends, due to our popularity and limited seating.
Does Tartine cater to dietary restrictions?
Yes, we accommodate dietary needs with advance notice and offer vegetarian/vegan options on our menu.
What awards has Tartine received?
Tartine has won multiple local and national awards for its culinary excellence and innovative use of local ingredients.
Can I host a private event at Tartine?
Yes, our three interconnecting dining areas are available for private celebrations with tailored menus.
