Introducing Purslane Restaurant: A Culinary Haven in Edinburgh
Situated in the charming area of Stockbridge on St. Stephen Street, Purslane Restaurant embodies the essence of rustic, casual fine dining. This distinguished restaurant is the brainchild of head chef and owner, Paul Gunning, who has amassed a wealth of experience from various parts of the world, including London, Brittany, and Australia. Regardless of what you choose to eat, you can rest assured that it will be skillfully prepared and presented, promising an intense, high-quality flavour with every mouthful.
The Purslane Philosophy: Freshness, Locality, and Innovation
At Purslane Restaurant, we are passionate about using fresh, local produce to create innovative and tantalising dishes. We firmly believe in the significance of seasonality and have made a concerted effort to source most of our suppliers from the local Stockbridge area. By doing so, we aim to bring a sense of community to the restaurant and bolster fellow small businesses. Our menus feature a delightful mix of old and new techniques, utilising worldwide influences to create a unique and unforgettable gourmet experience.
Experience Casual Fine Dining at its Finest
Purslane Restaurant offers a unique dining experience, which we like to call 'casual fine dining'. With no dress code or formality, we want our customers to feel relaxed and at ease from the moment they step through the door. Our front of house staff are friendly, approachable, and happy to assist with any questions or requests you may have. We take pride in creating a welcoming and convivial atmosphere, where customers can enjoy exceptional food and drink at their leisure.
Private Hire and Special Events
If you're looking for a unique venue to host a special occasion or event, Purslane Restaurant is the perfect choice. With a seating capacity of up to 45 guests, we can accommodate a range of events, including birthdays, anniversaries, weddings, family gatherings, office parties, and more. For larger events, we offer restaurant private hire, subject to availability. Simply contact us to discuss your requirements and let us help you create a memorable occasion.
Celebrating Scotland's Finest Produce
Purslane Restaurant is proud to be featured in the Relish Scotland Book, which showcases some of Scotland's best restaurants and features some of our signature recipes. Copies of the book are available for purchase at the restaurant for just 15 (a 25% discount). Come and indulge in the unique flavours and textures of Purslane Restaurant and discover what makes us one of Scotland's finest dining establishments.
Opening Times and Reservations
We are open for lunch on Wednesday to Saturday from 12:00 to 13:30 and for dinner on Wednesday to Saturday from 18:30 to 19:30. Booking in advance is highly recommended to avoid disappointment. To make a reservation, please call us on 0131 226 3500. We look forward to welcoming you to Purslane Restaurant and creating a unique dining experience that you will never forget.
Overall Experience
The reviewers were extremely satisfied with their dining experience, praising the exceptional food, outstanding service, and great value for money.
Food Quality
The food was consistently described as "amazing", "outstanding", "superb", and "beautiful". The reviewers were impressed by the presentation and taste of the dishes, with one reviewer stating it was the "best meal" they had ever had.
Service
The service was highly praised, with reviewers mentioning the attentive, friendly, and delightful staff. The service was also described as "lovely" and "fantastic", making the dining experience even more special.
Value for Money
Reviewers were pleased to find that the prices were not "silly" and the menus offered excellent value for money.
Recommendations
All reviewers highly recommended the restaurant, with some stating they would definitely return and others encouraging others to visit.
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