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Expert Commercial Kitchen Design & Installation Services
Hallmark Kitchens has been delivering tailored commercial kitchen solutions for over 30 years, combining industry expertise with a commitment to client satisfaction. Our approach begins with a free site survey to understand operational needs, budgets, and site conditions, followed by concept drawings using advanced design software to visualise projects. We provide no-obligation quotations and manage every stage from initial planning to installation, ensuring quality control through our experienced in-house team. Our services span planning, equipment supply, refurbishments, and maintenance, supported by Gas Safe accredited engineers and CSCS-certified professionals. With a focus on innovation and sustainability, we offer impartial equipment advice, leveraging global manufacturer relationships to meet diverse client requirements.Our project managers coordinate installations to ensure timely delivery and minimal disruption, complemented by comprehensive training and aftercare support. Hallmarks dedication to exceeding expectations is reflected in our portfolio of case studies across restaurants, hotels, and corporate sectors nationwide. We maintain a 7-day planned maintenance service and reactive breakdown support, prioritising energy efficiency to reduce lifecycle costs for clients. This long-standing reputation for reliability and technical excellence has established us as a trusted partner in the UK catering industry.
Services
Planning & Design
Equipment Supply
Kitchen Refurbishment
Maintenance Services
Project Management
Highlights and features
- We have over 30 years of experience in commercial kitchen design and installation.
- Our in-house team ensures quality control throughout every project.
- We offer free site surveys to tailor solutions to your specific needs.
- We provide planned preventative maintenance to ensure long-term efficiency.
- We source products from leading manufacturers worldwide to meet your requirements.
Associations and certifications
- Gas Safe Register
- CSCS
Services
Planning & Design
Our planning and design service covers feasibility studies, concept drawings, and detailed planning for commercial kitchens. Using advanced CAD technology, we create tailored solutions that align with client budgets and operational needs. With over 30 years of experience, we ensure every project meets statutory regulations and industry standards while optimising space and workflow efficiency.
Equipment Supply
We supply a wide range of commercial catering equipment, offering impartial advice to meet specific requirements. Our team selects products from global manufacturers, ensuring quality and compliance with health and safety legislation. All installations are carried out by Gas Safe accredited engineers, with thorough testing and commissioning to guarantee optimal performance and energy efficiency.
Kitchen Refurbishment
Our refurbishment service revitalises existing catering facilities, from small kitchens to large-scale operations. We assess equipment suitability, update ventilation systems to current standards, and coordinate installations with minimal disruption. With in-house project managers, we ensure timely delivery, budget adherence, and comprehensive training for staff post-installation.
Maintenance Services
We offer planned preventative maintenance and reactive breakdown support seven days a week. Our engineers carry extensive spare parts to ensure high first-fix rates and conduct regular training to maintain technical expertise. This service reduces energy costs, extends equipment lifespan, and ensures compliance with statutory regulations through regular inspections and updates.
People
Kevin Jennings
Managing Director
Kevin joined Hallmark in 1991 and co-owns the business. He oversees procurement and design development for new projects, leveraging his extensive industry knowledge to ensure client requirements are met with innovative solutions.
Chris Douglas
Contracts Director
Chris has been with Hallmark since 1999 and co-owns the company. He leads project delivery and health & safety compliance, ensuring all installations meet rigorous standards while maintaining efficient timelines and client communication.
Paul Searing
Sales Director
Paul joined Hallmark in 2011 and drives new business development. He expands the companys reach beyond core activities, focusing on strategic partnerships and client acquisition across diverse sectors within the catering industry.
Questions
What services does Hallmark Kitchens offer?
We provide commercial kitchen design, equipment supply and installation, refurbishments, project management, and planned maintenance services tailored to hospitality, corporate, and luxury sectors.
How long has Hallmark Kitchens been in business?
We have over 30 years of experience delivering commercial kitchen solutions, established as a trusted partner in the UK catering industry since the early 1990s.
Do you offer maintenance for existing kitchen equipment?
Yes, we provide planned preventative maintenance and reactive breakdown support seven days a week, with engineers carrying spare parts for efficient repairs.
Can you assist with kitchen refurbishments?
Yes, we handle refurbishments of all scales, assessing existing facilities, updating systems to current standards, and coordinating installations with minimal disruption to your operations.
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