Business Details
38 Years
experience
Premium Wholesale Cakes & Bakery Products
Established in 1988, Baker Boys has evolved from a market trading enterprise into a specialist cake manufacturer serving the UK and international markets. Our journey began with humble beginnings selling pies and pasties, but we quickly gained recognition for our innovative donuts. In 2008, we formalised our diverse product range through incorporation as Baker Boys Ltd, marking a new era of growth. Our 2012 relocation to a state-of-the-art 30,000 sq ft facility represented a 3 million investment in cutting-edge baking and packaging technology. We maintain an active research and development program, continuously innovating while preserving our commitment to quality and hygiene. Our facility has earned recognition as one of the UK's cleanest bakeries, with visitors consistently impressed by our ultra-hygienic production environment.We design all products and packaging in-house, pioneering innovations like the Twin Split Cream Donut packet that revolutionised product protection. Our directors maintain a clear vision of continuous improvement, actively listening to customers, consumers, suppliers and regulatory requirements to deliver market-relevant quality products. With over 20 product ranges and 100 variations, we supply supermarkets, wholesalers and distributors nationwide while maintaining export capabilities. Our accreditations include Vegetarian Society approval, SALSA certification and HACCP compliance, ensuring full traceability and food safety standards across our operations.
Services
Cakes
Donuts
Loaves
Slabs
Wholesale Distribution
Custom Packaging
Export Services
Product Development
Bakery Consultation
Quality Assurance
Details
- Year established: 1988
Highlights and features
- Established in 1988 with continuous innovation in bakery production
- 3 million investment in state-of-the-art baking and packaging equipment
- Over 20 product ranges with 100 variations available nationwide
- Vegetarian Society approved and SALSA accredited manufacturing processes
- Active research and development program for product innovation
Associations and certifications
- Vegetarian Society
- SALSA
- HACCP
Services
Wholesale Cakes
We produce premium wholesale cakes in various flavours and formats for retail and foodservice sectors. Our product range includes Victoria sponge, walnut, lemon and chocolate varieties, available in 100+ variations. All cakes are manufactured in our HACCP-compliant facility with full traceability systems.
Specialist Donuts
Our award-winning donuts combine traditional recipes with modern packaging innovations. The patented Twin Split Cream Donut packet ensures product protection during transport. Available in multiple flavours and formats, including split donuts and double chocolate chip varieties for wholesale distribution.
Custom Baking
We develop tailored bakery solutions for retailers and foodservice providers. Our in-house design team creates unique recipes and packaging solutions, with full traceability from ingredient sourcing to final product delivery. This service includes private label development and seasonal product ranges.
Export Services
We provide global distribution of our bakery products through established export channels. Our compliance with international food safety standards enables supply to multiple overseas markets, supported by appropriate packaging solutions for long-distance transportation.
Product Development
Our dedicated R&D team continuously innovates new bakery products and processes. We collaborate with suppliers to incorporate emerging ingredients and work with customers to develop market-relevant products, maintaining our position as industry innovators since 1988.
Questions
What bakery products does Baker Boys Ltd manufacture?
We produce a comprehensive range of cakes, donuts, loaves and slabs in over 100 variations, including Victoria sponge, walnut, lemon and chocolate flavours.
Are Baker Boys products suitable for vegetarians?
Yes, all our products carry Vegetarian Society approval, ensuring they meet strict vegetarian dietary requirements.
What food safety accreditations does Baker Boys hold?
We maintain SALSA accreditation and HACCP compliance, with full traceability systems throughout our production processes.
How long has Baker Boys been in business?
We've been operating since 1988, starting as Donut Delight before becoming Baker Boys Ltd in 2008.
Can customers visit the Baker Boys facility?
Yes, we welcome customer visits to our state-of-the-art 30,000 sq ft bakery in Central England to view our production systems.
Does Baker Boys offer custom packaging solutions?
We design all packaging in-house, including our innovative Twin Split Cream Donut packet that protects products during transport.
