Business Details
Trusted Family Butchers in Staffordshire Since 1890
Robinson C & Sons is a family-run butchery business with over 160 years of heritage, established in the 1890s. We pride ourselves on maintaining traditional methods while integrating modern techniques to deliver premium meat products. Our commitment to sourcing animals directly from trusted local farms ensures traceability and quality, with a focus on dry-air maturing beef and lamb for enhanced tenderness and flavor. With two high-class shops in Burntwood and Chase Terrace, we serve both individual customers and local businesses, including pubs and restaurants. Our expertise extends to large-scale catering, particularly pig and ox roasts, which we have perfected over 30 years of dedicated practice.We offer a full-service experience for events, from small gatherings to weddings, complete with seasoned staff and complementary accompaniments. Our in-house production of dry-cured bacon, sausages, and homemade pies reflects our dedication to craftsmanship. We now provide online ordering with local delivery and in-store collection to expand access to our quality products. Our abattoir, approved by the EEC, ensures strict quality control from farm to customer. This legacy of excellence, passed through five generations, underscores our reputation as trusted butchers in Staffordshire.
Services
Pig Roasts
Wholesale Catering
Meat Delivery
Online Ordering
Abattoir Services
Homemade Pies
Gift Vouchers
BBQ Packs
Christmas Produce
Artisan Cheese Range
Highlights and features
- We have over 160 years of family tradition in butchery and meat maturation.
- Our meat is sourced directly from trusted local farms with long-standing relationships.
- We dry-air mature beef for up to 28 days for superior tenderness and flavor.
- We offer full-service pig and ox roasts for events, perfected over 30 years.
- Our shops provide handmade products like dry-cured bacon, sausages, and pies.
Services
Pig Roasts
We specialise in spit-roasted pig events, providing crackling, stuffing, bread rolls, and experienced staff. Our service caters to gatherings from 50 to thousands, with options for beef, lamb, or venison. Prices range from 50-600 depending on scale and requirements.
Wholesale Catering
We supply local restaurants, pubs, schools, and cafes with daily deliveries of fresh meat cuts. Our abattoir allows farmers to process animals into joints, chops, or sausages for market or freezer storage. This service supports local producers and businesses.
Meat Delivery
We offer free local delivery within a 5-mile radius for orders over 40 and UK mainland delivery (excluding Scottish Highlands) for orders over 90. National deliveries use couriers with next-day service, while local deliveries are handled personally.
Online Ordering
Our website allows customers to order meat products for in-store collection or local delivery. The platform provides access to our full range, including seasonal items and gift vouchers, with options for advance orders.
Abattoir Services
Our EEC-approved abattoir ensures strict quality control from slaughter to preparation. We process animals for farmers and smallholders into custom cuts, sausages, or frozen packs. This service supports local agriculture and maintains our high standards.
Questions
What areas do you deliver to?
We offer free local delivery within a 5-mile radius for orders over £40 and UK mainland delivery (excluding Scottish Highlands) for orders over £90.
Do you cater for large events?
Yes, we provide full-service pig and ox roasts for events ranging from 50 to thousands of guests, including staff, accompaniments, and setup.
Where does your meat come from?
We source animals directly from trusted local farms in Staffordshire and the Midlands, ensuring traceability and quality through long-standing relationships.
What are your opening hours?
Our Burntwood shop is open Monday 7:30–16:00, Tuesday–Thursday 7:30–17:00, Friday 7:00–17:00, and Saturday 7:00–16:00. Chase Terrace has varied hours.
Can I order online?
Yes, our website allows online ordering for in-store collection or local delivery, with options for advance orders and seasonal products.
What payment methods do you accept?
We accept payments over the phone and in-store. Online payment options are temporarily unavailable due to increased demand.
