Experience the art of fine dining without the fuss
At La Trompette, we are committed to providing our guests with an exceptional dining experience that exceeds their expectations. Our team of dedicated professionals, led by Chef Greg Wellman, strive to deliver a culinary journey that is both memorable and enjoyable. With a reputation for serving some of the best food in London, we take pride in our ability to balance fine dining with a relaxed and welcoming atmosphere.
Our Story
La Trompette opened its doors in 2001 and has since received numerous accolades for its outstanding cuisine and service. Despite our success, we remain committed to our core values of providing a warm and inviting atmosphere, exceptional food, and impeccable service. In 2013, we undertook a complete refurbishment, expanding to include a brand new kitchen, private dining area, and improved customer facilities.
Our Services
At La Trompette, we offer a range of services to ensure that your dining experience is nothing short of exceptional. Our menu features a selection of dishes crafted with care and attention to detail, using only the freshest and highest-quality ingredients. We also offer a carefully curated wine list, with our team of experts happy to help you find the perfect pairing for your meal. For special occasions, we offer private dining facilities, complete with personalized service and bespoke menus. Additionally, we provide gift vouchers, an online booking system, and map and directions to make planning your visit as easy as possible.
Our Team
Our team is led by Chef Greg Wellman, who has honed his skills in some of the most prestigious kitchens in London. With a passion for cooking and a love of travel, Greg's menu reflects his diverse experiences and influences. Our wine team, headed by Donald Edwards, is dedicated to helping you find the perfect wine to complement your meal. With a keen eye for detail and a love of food and wine pairing, Donald is always happy to offer his expert advice.
Our Philosophy
At La Trompette, we believe that fine dining should be accessible to all. That's why we strive to provide a warm and welcoming atmosphere, without the formality or prices associated with London's top-end establishments. Our goal is simple: to provide every guest with an exceptional dining experience that leaves them feeling satisfied and eager to return.
Overall Experience
La Trompette has received a mixed bag of reviews, with some customers raving about their experience and others being left underwhelmed. While some reviewers praised the restaurant's outstanding food and exceptional service, others were disappointed with the overly salty dishes and lack of attention to detail.
Food
The food at La Trompette has been a highlight for many customers, with reviewers raving about dishes such as the cured bream, roast duck breast, lamb a la Nicoise, and souffle. However, some reviewers found the food to be overly salty, and the lack of explanation about the dishes and preparation methods was seen as a drawback. The wine list has also been praised, with some reviewers noting that the staff was helpful in recommending suitable wines.
Service
The service at La Trompette has been consistently praised by reviewers, with many noting the attentive and friendly staff. However, some reviewers felt that the staff was not proactively offering explanations about the dishes and preparation methods, which was seen as a missed opportunity.
Ambience
The setting and ambience of the restaurant have been praised by reviewers, with many noting the lovely outdoor seating area and pleasant decor. However, some reviewers felt that the restaurant was a bit pricey, with one reviewer noting that they paid 400-500 for a two-person meal.
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