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Nestled amidst the vibrant heart of London, The Jugged Hare stands as a charming haven for gastronomic delights. We champion the finest seasonal produce, showcasing the rich tapestry of British cuisine. Our beautifully relaxed pub setting provides the perfect backdrop for a memorable culinary experience.

Seasonal Delights & Exquisite Ingredients

At The Jugged Hare, we prioritize utilizing the freshest, locally sourced ingredients to create a captivating culinary journey. Our talented chefs meticulously curate menus that highlight the vibrant flavors of the changing seasons. Expect to savor game meats in their prime, alongside foraged foraged wild foods, all beautifully presented on your plate.

A Feast for the Senses

Beyond the delightful culinary offerings, our restaurant boasts a captivating ambiance. Red leather booths and rustic wooden tables create a warm and inviting space, adorned with eclectic taxidermy and whimsical game-inspired illustrations. As you savor your meal, you can admire the carefully curated collection of fine wines, local beers, and crafted cocktails.

Sunday Roasts: A London Tradition

Every Sunday, The Jugged Hare serves up London's finest roast dinner. Choose from a succulent selection of meats, including Longhorn beef, roast pork belly, lamb shoulder, and tender baby chicken, all served alongside an array of traditional trimmings. The accompanying sides are a delightful symphony of flavors, featuring fluffy roast potatoes, crispy carrots, sweet parsnips, and a decadent Yorkshire pudding.

Private Events & Pre-Theatre Dining

Our versatile space is perfect for private gatherings and pre-theatre dining experiences. Whether you're celebrating a special occasion, catching up with loved ones, or treating business clients, we will create a truly memorable event.

Contact us today and let us curate an unforgettable culinary experience at The Jugged Hare.
Reviews
Positive: Friendly staff, lovely atmosphere, and some patrons enjoyed the food.
Negative: Inconsistent food quality, some dishes overpriced, and one patron found plastic in their food.

The Potted Shrimp is a popular dining destination, with a mix of positive and negative feedback from patrons.

Ambience and Service

The atmosphere at the Potted Shrimp is often described as 'lovely' and 'positive', with patrons praising the friendly and attentive staff. The restaurant's decor is also a highlight, with one reviewer describing it as 'lovely' and 'bustling'. The staff are often complimented on their service, with one patron describing them as 'efficient' and 'smiley'.

Food Quality

While some patrons have had a positive experience with the food, others have been disappointed. The Sunday roast, in particular, has received negative feedback, with one reviewer noting that the beef was 'full of gristle' and the Yorkshire pudding 'had clearly been made at the start of service and kept semi-warm on the side'. The Christmas set menu has also been criticized for being overpriced, with the reviewer noting that the food was 'tasty' but not worth the 65 per person price tag.

However, other patrons have had a more positive experience with the food, with the pie of the day, chicken, and burger receiving praise for being 'tasty' and 'well presented'. The desserts have also been described as 'interesting' and 'tasty'.

Negative Experiences

One patron had a particularly negative experience when they found a piece of plastic in their beef pie. Despite the staff claiming it was a piece of onion, the patron was disappointed with the quality of the food.

Overall

While the Potted Shrimp has received positive feedback for its ambience and service, there are concerns about the consistency of the food quality and the pricing. Overall, the restaurant has a mixed reputation among patrons.

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