Business Details
29 Years
experience
Award-Winning Restaurant & Hotel in Telford
Hundred House is an independently family-run business that has been serving guests in Telford for over 26 years. Our dedication to excellence is reflected in our AA Rosette-awarded kitchen, which has consistently delivered exceptional dining experiences since 1997. We pride ourselves on our flexibility and personal approach, whether hosting intimate gatherings or large celebrations in our 17th-century Oak Tithe Barn. Our team of experienced professionals, including Executive Chef Stuart Philips and General Manager Jo, combines Michelin-starred expertise with local knowledge to create memorable experiences.We maintain a strong commitment to using fresh, seasonal produce from our kitchen garden and supporting local suppliers. Our unique accommodation features 10 individually styled rooms with antique furnishings and en-suite bathrooms, complemented by tranquil gardens that include a working herb garden and rescued donkey Pegasus. With over 1,200 five-star reviews, we continue to build on our reputation as one of Shropshire's premier hospitality destinations.
Services
Restaurant Dining
Hotel Accommodation
Wedding Venue
Event Hire
Gift Vouchers
Details
- Year established: 1997
Highlights and features
- Family-run business with 26 years of hospitality expertise
- Award-winning kitchen using homegrown herbs and local produce
- Flexible event spaces including a 17th-century Oak Tithe Barn
- 10 individually styled boutique bedrooms with antique furnishings
- Over 1,200 five-star reviews from satisfied guests
Associations and certifications
- AA Rosette
What people say
Fantastic staff
Beautiful venue
Best independent restaurant
Memorable experience
Fresh local produce
Services
Restaurant Dining
Our AA Rosette-awarded restaurant offers seasonal menus made from scratch using homegrown herbs and local Shropshire produce. With daily specials and themed evenings like Tapas Night and Game Night, we cater to diverse tastes. The kitchen team creates memorable dishes in a beautiful setting with both indoor and outdoor dining options.
Hotel Accommodation
We provide 10 individually styled boutique bedrooms featuring antique furnishings, Victoria & Albert en-suite bathrooms, and unique features like oak beam swings. Each room combines historic charm with modern comforts, offering a tranquil retreat within beautifully maintained gardens.
Wedding Venue
Our 17th-century Oak Tithe Barn and dedicated wedding team create unforgettable celebrations. With flexible spaces for 16-120 guests, bespoke menus, and experienced coordinators, we handle every detail from planning to execution in our award-winning venue.
Event Hire
The historic Oak Tithe Barn accommodates conferences, parties, and special events with capacity for up to 120 guests. Our flexible approach includes tailored catering options and themed decorations, supported by experienced event coordinators and hospitality staff.
Gift Vouchers
We offer customizable gift vouchers for dining experiences, accommodation stays, and event attendance. These make ideal presents for special occasions, valid for two years and redeemable against any of our services including seasonal events and themed dining nights.
People
Stuart Philips
Managing Partner & Executive Chef
Michelin-star trained chef with 26 years' experience, overseeing all operations while maintaining culinary excellence using Shropshire's finest produce and herbs from our garden.
Jo
Marketing Manager
Joined the business in 2011, transforming our wedding offerings while managing marketing and sales, bringing extensive operational knowledge across all departments.
Gemma
Weddings Manager
Dedicated wedding coordinator ensuring perfect event planning, supported by an experienced team that attends to every detail for memorable celebrations.
David & Henry
Business Partners
Key partners maintaining quality standards across operations, from garden upkeep to financial management, ensuring long-term business sustainability and guest satisfaction.
Andy Nicholls
Head Chef
Experienced head chef leading restaurant kitchen team, known for exceptional culinary skills and entertaining staff interactions, creating memorable dining experiences for guests.
Questions
How can I book a table at The Hundred House?
Book online via our ResDiary system or call 01952 580240 for group bookings over 8 or special events requiring deposits.
What wedding services do you offer?
We provide full wedding coordination in our 17th-century Oak Tithe Barn with bespoke menus, venue styling, and dedicated team support for up to 120 guests.
Are there accommodation options available?
Our 10 boutique bedrooms feature antique furnishings, en-suite bathrooms, and unique amenities like oak beam swings, with rates available through direct bookings.
Do you host special events and themed dinners?
We offer regular themed evenings including Tapas Night, Game Night, and seasonal celebrations with fixed-price menus and entertainment.
What dietary requirements can you accommodate?
Our menus cater to various dietary needs with vegetarian, gluten-free, and allergy-friendly options available upon request when booking.
Can I visit your gardens without dining?
Our gardens are open to all visitors with no entry charge, featuring a working kitchen garden, secret garden areas, and rescued donkey Pegasus.
