A Taste of the English Countryside in the Heart of Chelsea
Nestled amidst the vibrant streets of Chelsea, Rabbit is a farm-to-fork neighbourhood restaurant celebrating the freshest flavours and sustainable practices of the English countryside. We capture the essence of the season in our meticulously crafted dishes and offer a unique dining experience where sustainability meets creative cuisine.
A Commitment to Sustainability
At Rabbit, sustainability is more than just a word - it's an ingrained principle in everything we do. We source our ingredients from local farmers who prioritize sustainable practices, ensuring the freshest ingredients reach our plates. We champion seasonal produce, minimizing food waste through innovative zero-waste cooking and utilizing every part of the plant or animal, respectfully.
A Culinary Journey
Our menu is a testament to the bounty of the English land. From seasonal small plates to hearty main courses and delightful desserts, each bite showcases the vibrant flavors of the season. Our talented chefs celebrate the artistry of food with meticulous attention to detail and presentation, ensuring your dining experience is as visually stunning as it is delicious.
More than just a Meal
Dining at Rabbit is more than just a culinary journey. Our welcoming atmosphere, knowledgeable staff, and vibrant energy create a memorable experience that transcends just a meal. We invite you to join us for a leisurely brunch, a celebratory dinner, or an elegant private event.
A Commitment to Local Businesses
We proudly support local farmers and businesses by sourcing our ingredients from independent producers and partnering with local establishments like Pull the Cork, who offer sustainable and quality wines. This ensures we provide our guests with the freshest, most delicious, and sustainable food and beverage options.
Overall Impressions
The reviews for Rabbit restaurant are overwhelmingly positive, with many customers praising the food, atmosphere, and service. The majority of reviewers have given the restaurant a 5-star rating, citing the delicious and varied menu, excellent service, and warm atmosphere.
Ambience and Service
The restaurant's atmosphere is a major selling point, with many reviewers commenting on its rustic, country feel and the friendly staff. The service is generally described as attentive, with many reviewers thanking the staff for their help and accommodating nature. Some reviewers have mentioned minor service issues, such as delays in receiving dishes or lack of attention, but these are not widespread.
Food and Menu
The food is, without a doubt, a highlight of the restaurant. Reviewers have praised the variety of dishes, which include a range of locally sourced and foraged ingredients. Many reviewers have mentioned specific dishes that they enjoyed, such as the Sussex chorizo, pork collar, and venison. The prices are generally considered to be reasonable, with many reviewers commenting on the value for money.
Negative Comments
A few reviewers have mentioned negative experiences, including a reviewer who was put off by the attitude of one of the waiters. Another reviewer mentioned that the service was not particularly attentive and that one of their dishes was forgotten.
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