Business Details
Award-Winning British Pies & Pub in Mayfair, London
Established in the heart of Mayfair, The Windmill Mayfair has become a celebrated destination for traditional British cuisine and vibrant social gatherings. Our commitment to quality is evident in every freshly homemade pie, sourced from local British produce and recognised by prestigious accolades such as the Great British Pie Awards. We pride ourselves on offering an extensive selection of cask ales, craft beers, and seasonal cocktails, complementing our menu of classic pub fare and Sunday roasts. Our team, with decades of hospitality experience, ensures every guest enjoys an authentic, welcoming atmosphere whether dining casually or hosting private events. As part of Young & Co.'s Brewery, we uphold rigorous standards of excellence, transparency, and community engagement.Our dedication to innovation is reflected in our evolving seasonal menus, while our historic setting near Oxford Circus Station provides a convenient yet grand backdrop for both locals and visitors. We maintain strict adherence to food safety and service quality certifications, ensuring a trustworthy experience for all patrons.
Services
Award-Winning Pies
Traditional Sunday Roasts
Private Hire Events
Cask Ales Selection
Festive Christmas Celebrations
Highlights and features
- We serve award-winning British pies made with local produce
- Our pub offers a wide selection of cask ales and craft beers
- Private hire spaces for up to 70 guests in central London
- Experienced team ensuring exceptional service and hospitality
- Conveniently located near Oxford Circus Station in Mayfair
Services
Award-Winning Pies
Our homemade pies use locally sourced ingredients, including Hampshire venison and organic vegetables. Each pie receives meticulous attention to traditional cooking methods, earning multiple Great British Pie Awards. Customers enjoy meat-filled classics and vegetarian options with seasonal variations.
Private Hire Events
Two dedicated spaces accommodate events from intimate dinners to large celebrations. The Upstairs Room and Roof Terrace offer flexible layouts with bespoke menus. Full venue booking supports parties of up to 70 guests with exclusive access and tailored service packages.
Traditional Sunday Roasts
Featuring 28-day aged beef and free-range meats with all trimmings. Vegetarian options include mushroom and feta en crote. Served with Yorkshire puddings, roast potatoes, and seasonal vegetables in a relaxed family-friendly atmosphere.
Cask Ale Selection
Curated local and national cask ales complement our British menu. Rotating seasonal brews join permanent favourites from Young's Brewery. Knowledgeable staff provide pairing recommendations to enhance traditional dishes and modern specials.
Festive Celebrations
Themed Christmas menus and decorations transform the pub for seasonal celebrations. Private dining options include three-course meals and sharing boards. The Roof Terrace becomes a winter wonderland with heaters and festive lighting for year-round bookings.
Questions
What are your Christmas opening hours?
We're open 12:00-21:00 on Christmas Eve, 12:00-18:00 on Christmas Day, and 12:00-21:00 on Boxing Day.
Can I book private hire space?
Yes, our Upstairs Room and Roof Terrace accommodate 30-70 guests. Enquire online or call 0207 491 8050 for availability.
Do you serve vegetarian options?
Yes, including Veggie Wellington, plant-based burgers, and seasonal vegetable pies with gluten-free alternatives available.
Are pre-orders required for events?
Yes, we require food and drink pre-orders at least 7 days before your booking to ensure preparation quality.
Can I bring outside food?
We don't allow external food but welcome celebration cakes for special occasions with prior arrangement.
Do you have live music options?
Yes, you can bring live musicians or use our sound system for personal playlists during private bookings.
