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Business Details
Your Trusted French Bakery in London
ORE was founded by passionate French entrepreneurs determined to bring the authentic essence of Parisian boulangeries and patisseries to London. Our independent business takes pride in its artisan heritage, blending traditional French baking techniques with the dynamic energy of both Paris and London. We source premium ingredients including 20 specialist French flours, butters, chocolates, cheeses, and meats to craft unique recipes that capture the true spirit of French patisserie.

Our product range features freshly baked morning pastries, sourdough bread, fine patisseries, handmade sandwiches, savoury snacks, and barista-made coffees. Customers can enjoy our offerings in our London boulangeries, take them away, or have them delivered directly to their homes. With locations across the city and extended opening hours, we strive to make authentic French bakery experiences accessible to all Londoners.
Services
Fresh Pastries Sourdough Bread Handmade Sandwiches Barista Coffee Savoury Snacks
Highlights and features
  • We use 20 specialist French flours and premium imported ingredients
  • Our team combines traditional French baking techniques with modern innovation
  • Multiple London locations with convenient seven-day operating hours
  • Authentic Parisian patisserie experience adapted for London lifestyles
  • Freshly baked products available for dine-in, takeaway, and delivery
Services
Fresh Pastries
Our freshly baked pastries combine traditional French techniques with premium imported ingredients. Each morning, we produce a wide variety including croissants, pain au chocolat, and seasonal specialties. Using 20 specialist French flours ensures authentic texture and taste that transport customers to Paris.
Sourdough Bread
Handcrafted sourdough breads use natural fermentation processes for superior flavour and digestibility. Our bakers maintain heritage starters and employ slow fermentation methods to create crusty baguettes, country loaves, and specialty breads that showcase traditional French baking mastery.
Handmade Sandwiches
Freshly made sandwiches feature premium French cheeses, meats, and locally sourced ingredients on artisan breads. Our menu includes classic combinations like jambon-beurre alongside contemporary creations, all prepared to order using high-quality ingredients that reflect our French culinary heritage.
Barista Coffee
Expertly prepared coffee using premium beans and traditional French brewing methods. Our trained baristas create espresso-based drinks, filter coffees, and seasonal specials that complement our patisserie offerings. The coffee program reflects Parisian caf culture adapted for modern London tastes.
Savoury Snacks
Handmade savoury snacks include quiches, savoury tarts, and seasonal specialties. These convenient options use fresh ingredients and traditional French pastry techniques to create portable meals that maintain quality whether eaten in-store or on-the-go across London.
Questions
What makes ORE's pastries unique?
Our pastries use traditional French techniques with premium imported ingredients like 20 specialist French flours and heritage baking methods that create authentic Parisian flavours in London.
Do you offer takeaway and delivery options?
Yes, all our products including fresh pastries, sourdough breads, sandwiches, and coffee are available for takeaway, with delivery options available across London.
What are your opening hours?
We operate seven days a week with weekday hours from 7:30am-6pm, Saturday 8am-7pm, and Sunday 8am-6pm at our London locations.
Where are your London locations?
We have three London locations: Borough Market (21 Borough High St SE1 9SE), Covent Garden (44 Wellington St WC2B 5JD), and Battersea (28 Northcote Road SW11 1NZ).
What payment methods do you accept?
We accept all major credit/debit cards and contactless payments at our London locations.