COME AND SAMPLE OUR FANTASTIC PRODUCE WE HAVE ON OFFER
Robin Maycock Butchers and Bakers is a family-run business that has been in operation for over 170 years. Established in 1850 by Thomas Walker, the shop has been managed by five generations of the Walker family, with Robin Maycock and his wife Glynis taking over in 1977. The business has built a reputation for its excellent quality, personal service, and good value.
Our Services
At Robin Maycock Butchers and Bakers, we pride ourselves on the quality of our products. We are one of the few remaining butchers in the country that has complete control of our produce from farm to plate. Our beef, lamb, and pork are locally sourced from Derbyshire farms, and our meat is prepared in our own licensed abattoir at the rear of the shop. We also offer a range of homemade sausages, cooked meats, and baked goods.
Our bakery team, led by Emily Maycock, produces a dazzling array of delicious cakes, home-cooked ready meals, and a variety of sweet and savory pastries. Our baked goods are made using traditional recipes and high-quality ingredients. We also offer a range of homemade bread and freshly baked treats.
Our Awards
Over the years, Robin Maycock Butchers and Bakers have won numerous awards for our products. We are proud to have won a hat-trick of awards at the 2016 NFMFT National Meat Products Competition in the categories of Scotch Egg, Pasty, and Chicken Vol au Vent.
Our Meat Products
We offer a wide range of meat products, including:
- Beef, lamb, and pork, all prepared in our own licensed premises
- Homemade sausages in a range of flavors
- Cooked meats, such as ham, pork, and turkey
- Sausage rolls and Scotch eggs
- Steak and kidney pie, steak and onion pie, and chicken and mushroom pie
- Quiches, savory tarts, and other savory pastries
Our Bakery Products
Our bakery team produces a wide range of delicious baked goods, including:
- Cakes, such as Bakewell tart, apple tart, and mincemeat and apple pie
- Sweet and savory pastries, such as sausage rolls and Scotch eggs
- Home-cooked ready meals, such as beef in beer, chicken a la king, and lamb curry
- Scones, biscuits, and other baked treats
Our Opening Times
We are open Monday to Saturday from 8:00 am to 4:00 pm, with extended hours on Saturday from 8:00 am to 3:00 pm. We are proud to offer a free delivery service within a 5-mile radius and have a fantastic loyalty card scheme.
Get in Touch
Robin Maycock Butchers and Bakers is located at Lea Shaw Road, Holloway, Near Matlock, Derbyshire, DE4 5AT. You can contact us on (01629) 534333.
Butcher Shop Quality and Service
The reviewers have overwhelmingly given the butchers a 5-star rating, praising the quality of the meat and products, the friendly and knowledgeable staff, and the excellent service. Many have mentioned that the butcher is committed to using locally sourced ingredients and that the meat is of high quality.
Excellent Produces and Ready Meals
The reviewers have praised the variety of products available, including meat, sausages, pies, and cakes. Many have complimented the ready meals, saying they are top quality and a convenient option for busy families.
Some Dissatisfaction
One reviewer, Ross Hadliegh, has given the butchers a 1-star rating, expressing disappointment and frustration with the prices they pay as a local resident. He believes the prices are too high and that the quality of the products is not significantly better than what can be found at supermarkets.
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