Business Details
17 Years
experience
Your Premier Restaurant Experience in Bolton
Established in 2009, Retreat Restaurants has cultivated a reputation for excellence across three prime locations in Greater Manchester. Our independently run establishments specialise in modern British cuisine, offering artisan pizzas crafted with traditional techniques, salt-aged steaks for discerning palates, and an extensive selection of fresh fish dishes. We cater to diverse dietary preferences with innovative vegan options while maintaining rigorous standards of culinary quality. Our dedicated team of chefs prepares every dish to order using locally sourced ingredients, ensuring consistency and freshness. The Bolton site features 'The Gardens' - Greater Manchester's first outdoor cocktail bar offering signature creations and mocktails in a luxurious setting.With flexible dining options including bespoke outdoor spaces and a mezzanine area accommodating larger groups, we combine vibrant atmosphere with attentive service. Our menus operate on structured timings: la carte from 12:00-20:30 midweek and 12:00-21:30 weekends, complemented by Sunday roasts until 19:00. While reservations are recommended, our adaptable spaces welcome spontaneous visits. This combination of culinary expertise, versatile venues, and customer-centric approach has made us a destination for both regular patrons and special occasions.
Services
Artisan Pizza
Salt-Aged Steaks
Fresh Fish
Vegan Dishes
Venue Hire
Details
- Year established: 2009
Highlights and features
- Established in 2009 with three prime Greater Manchester locations
- Diverse menu featuring artisan pizzas and salt-aged steaks
- Dedicated chefs preparing fresh dishes to order daily
- Bespoke outdoor dining spaces with luxury cocktail options
- Flexible booking policy accommodating spontaneous visits
Services
Artisan Pizza
Our handcrafted pizzas feature traditional dough recipes and premium toppings. Each pizza is prepared fresh to order using imported Italian ingredients. The menu includes classic Margherita and innovative signature combinations.
Salt-Aged Steaks
Carefully selected cuts undergo a 42-day dry-aging process for intensified flavour. Our steak menu features ribeye, sirloin, and fillet options with accompanying sauces and sides.
Fresh Fish
Daily seafood selections include sustainably sourced fish prepared using classic techniques. Options range from pan-seared fillets to elaborate seafood platters for sharing.
Vegan Dishes
Innovative plant-based menu featuring seasonal produce and creative preparations. Dishes include jackfruit curries, beetroot wellingtons, and vegan desserts with alternative ingredients.
Venue Hire
Flexible event spaces accommodate private dining and special occasions. The Bolton venue includes a mezzanine area and 'The Gardens' outdoor cocktail bar for exclusive bookings.
Questions
What cuisines do you specialise in?
We focus on modern British cuisine with artisan pizzas, salt-aged steaks, fresh seafood, and innovative vegan dishes.
Do you offer outdoor dining?
Yes, all locations feature bespoke outdoor spaces including 'The Gardens' cocktail bar at our Bolton venue.
What are your booking policies?
Reservations are recommended but not mandatory. We accommodate walk-ins based on outdoor space availability.
Are there options for large groups?
Our Bolton location has a spacious mezzanine area suitable for larger parties and private events.
What are your operating hours?
We serve food 12:00-20:30 Mon-Thu, 12:00-21:00 Fri-Sat, and 12:00-19:00 Sundays with bar service until 22:00 midweek.
Do you cater for dietary requirements?
Yes, we offer comprehensive vegan options and can accommodate most dietary restrictions with advance notice.
