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Creating spaces for your family to make memories

Established in 1960, Mary Lambert stands as a timeless fish and chips institution in Hartlepool. What began as a modest fishmonger's shop has evolved into a beloved local restaurant renowned for its exceptional cuisine and warm hospitality. With over six decades of experience, Mary Lambert has perfected the art of crafting delicious fish and chips, becoming the proud holder of numerous awards.

A Lineage of Culinary Excellence

Our journey began in 1960 when Mary opened her first shop in Northgate, Hartlepool. Now located in the heart of Villiers Street, we carry forward the same dedication to quality and tradition that Mary instilled in her establishment. Utilizing fresh, sustainable fish and hand-crafted recipes, our chefs create mouthwatering fish and chips that have captivated local palates for generations.

Exceptional Dishes and Warm Service

At Mary Lambert, we pride ourselves on using only the freshest ingredients and implementing traditional techniques to produce fish and chips of the highest quality. Our crispy batter, light and flaky fish, and fluffy chips are complemented by a selection of homemade sauces and dressings.

Beyond the food, our welcoming and attentive staff enhances the dining experience. Their warmth and expertise will make you feel right at home.

Award-Winning Recognition

Throughout our illustrious history, we have been fortunate to receive numerous accolades, including:

  • Hartlepool's Best Fish & Chips (2016-2020)
  • Fry Magazine Top 50
  • National Fish and Chip Awards Winner (2020)

These awards are a testament to our unwavering commitment to delivering exceptional food and service.

Experience the Mary Lambert Difference

Whether you choose to dine in our spacious restaurant or opt for takeaway, you can expect an unforgettable culinary experience at Mary Lambert. We look forward to welcoming you and creating a memorable dining experience that celebrates traditional fish and chips in their finest form.

Reviews
Positive: The establishment received praise for its food quality, service, and ambience.
Negative: The establishment faced criticism for its portion sizes, prices, and quality issues with certain dishes.

General Impression

The reviews provide a mixed assessment of the establishment, with some customers expressing satisfaction with the food and service, while others have criticized the portion sizes, prices, and quality of certain dishes.

Positive Comments

  • Food Quality: Many reviewers praised the quality of the food, particularly the fish and chips, which were described as "fresh, " "tasty, " and "delicious."
  • Service: The staff were frequently commended for their friendliness, efficiency, and attentiveness.
  • Ambience: The cafe/restaurant was described as "lovely, " "clean, " and "modern, " with some reviewers appreciating the disabled access and parking facilities.

Negative Comments

  • Portion Sizes: Some reviewers felt that the portion sizes were too small, particularly for the price charged.
  • Prices: Several reviewers considered the prices to be too high, especially for certain items like hot chocolate and chips.
  • Quality Issues: A few reviewers reported issues with the quality of specific dishes, such as overcooked bacon, tasteless mushrooms, and crispy egg film.
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