A perfect place to drop anchor
Nestled amidst the vibrant community of Royton, Oldham, Blue Tiffin stands as a testament to authentic Indian cuisine. For over two decades, we have delighted locals with delicious, flavorful dishes crafted with fresh herbs, spices, and traditional cooking techniques. Our vision: to bring a taste of the subcontinent to the heart of Lancashire.
Our Culinary Journey
Founded in 2004 by the dedicated Lipon Miah, Blue Tiffin has honed its skills in crafting traditional and contemporary Indian dishes. We take immense pride in our spice mixes, meticulously blending and roasting spices and herbs daily to ensure the most distinctive flavors. Fresh ingredients, from vibrant lemons squeezed daily to aromatic herbs, form the foundation of our culinary creations.
A Celebration of Tradition and Innovation
At Blue Tiffin, we celebrate both the timeless flavors of our heritage and the innovative spirit of modern cuisine. While we delight in serving traditional favorites, our chefs also explore unique combinations and fusion techniques to tantalize your taste buds. Every bite tells a story, showcasing the rich tapestry of Indian culinary traditions.
Warm Hospitality and Authentic Experience
More than just a dining experience, Blue Tiffin offers a warm and welcoming atmosphere. Our dedicated staff are passionate about delivering exceptional customer service, ensuring your every need is met with attentive care. We take pride in creating a comfortable and inviting space where you can enjoy authentic Indian food and create lasting memories.
Overall Impression
The reviews discussed are largely positive, with many diners praising the food, service, atmosphere, and value for money at Blue Tiffin. The reviews highlight the restaurant's ability to cater to diverse tastes and dietary requirements, including vegetarian and spicy options.
Cleanliness and Ambiance
Many reviewers commented on the cleanliness and well-maintained atmosphere of the restaurant, with some noting the gleaming glass chandeliers and spotless toilets. A few reviewers mentioned that the background music was a bit loud, but this was not a major issue.
Food Quality and Variety
The food was universally praised, with many reviewers raving about the flavors, portion sizes, and variety of options on the menu. Vegetarian options were particularly appreciated, and some reviewers noted the availability of spicy curries and traditional dishes.
Service and Staff
The service was generally friendly and attentive, with several reviewers singling out specific staff members for praise. The staff were noted for their helpfulness in making recommendations and accommodating special requests.
Parking and Accessibility
One reviewer mentioned the ample parking available at the restaurant, and another noted the wheelchair accessibility, including ramps outside.
