Business Details
Your Local Pub with Modern Flair in Great Eccleston
The Farmers Arms is a traditional country pub located in the picturesque market village of Great Eccleston. Our establishment combines a contemporary feel with the warmth of a classic pub, offering a welcoming environment for locals and visitors alike. We specialise in creating memorable dining experiences through a menu that showcases fresh seafood and hearty British classics. Our two-floor venue features five open fires and a sheltered, heated courtyard, making it ideal for both casual meals and special celebrations.With a focus on quality ingredients and attentive service, we cater to private dining events, family gatherings, and business functions. Our chefs craft light seafood dishes and traditional meat offerings, all served in a setting that blends rustic charm with modern comfort. We operate seasonally inspired menus, including award-winning daily specials and festive options, while accommodating dietary requirements through gluten-free and allergen-conscious choices.
Services
Main Menu
Sunday Roasts
Group Dining
Function Menus
Festive Dining
Highlights and features
- We offer award-winning seafood dishes prepared with daily catches
- Our venue features five open fires and a heated courtyard for all-weather dining
- We provide bespoke group dining options for special occasions
- Our menus include gluten-free and allergen-conscious alternatives
- We host private events with tailored buffet and function menus
Services
Main Menu
Our main menu features fresh seafood dishes and hearty British classics, prepared with seasonal ingredients. Light options include grilled seabass and vegetarian specials, while traditionalists enjoy roast meats and pies. All dishes use locally sourced produce, with gluten-free and allergen-conscious alternatives available upon request.
Function Menus
We offer tailored buffet and seated menus for private events, from birthdays to business meetings. Bespoke options accommodate dietary requirements, with pre-ordering required for groups of ten or more. Our team ensures seamless service for celebrations of up to 50 guests across our two-floor venue.
Festive Dining
Seasonal menus run from November to January, featuring three-course festive options and Christmas Day lunches. Bookings include special offers like complimentary wine or post-festive vouchers. Menus showcase traditional roasts alongside modern seafood dishes, with dietary adaptations available.
Outdoor Dining
Our heated courtyard provides all-weather al fresco dining with seasonal menus. Sheltered from wind and rain, this space operates year-round with the same service standards as our indoor areas, including allergen-conscious options and dietary adaptations.
Sunday Roasts
Traditional Sunday roasts feature locally sourced meats with all trimmings. During game season, special menus include venison and pheasant. Vegetarian alternatives like dauphinoise wellington are available, with dietary adaptations provided upon request.
Questions
Can I book a table at The Farmers Arms?
Yes, tables can be booked online through our website or by contacting us directly at 01995 672018.
Do you offer gluten-free options?
Yes, we provide gluten-free dishes marked GF and alternatives for GFO items upon request.
Are dogs allowed in the pub?
Yes, we welcome well-behaved dogs in designated areas of the pub.
Can I host a private event at your venue?
Yes, we accommodate events for 10–50 guests with tailored menus and facilities.
What are your opening hours?
We're open daily from 12:00–22:00 (Sun–Thu) and 12:00–23:00 (Fri–Sat).
Do you have children's menu options?
Yes, our kids menu offers smaller portions of classic dishes for younger guests.
