Business Details
14 Years
experience
Bespoke Wedding Cakes in Cornwall
Established in 2012 by Tanya, a passionate cake designer with a BA Hons Degree in Art and Education, The Cuppa Cakery specialises in creating bespoke wedding cakes, celebration cakes, and sweet treats tailored to individual client needs. Our founder trained under renowned cake designers Peggy Porschen and Eric Lanlard, combining artistic expertise with culinary excellence. We prioritise quality ingredients to ensure exceptional taste and presentation, offering consultations to understand each couple's vision.Our services include customised wedding favours, macaron towers, and dietary requirement accommodations. With a focus on personal service and attention to detail, we deliver cakes across Cornwall and Devon, supported by positive testimonials highlighting our professionalism and creative execution.
Services
Wedding Cakes
Celebration Cakes
Cupcakes
Wedding Favours
Macaron Towers
Details
- Year established: 2012
Highlights and features
- We offer 12+ years of bespoke cake design experience since 2012
- Our team includes formally trained cake artists with industry awards
- We use premium ingredients for exceptional taste and presentation
- Our consultation process ensures complete personalisation
- We have 100% positive client testimonials for service and delivery
What people say
Perfect wedding cake
Professional service
Amazing attention to detail
Delicious flavours
Stunning presentation
Services
Wedding Cakes
Our bespoke wedding cakes combine artistic design with culinary excellence, tailored to reflect each couple's personality and wedding theme. Available in classic sugar paste, buttercream, or naked finishes, each cake uses premium ingredients for exceptional taste. Clients receive personalised consultations to discuss design elements, colour schemes, and flavour combinations.
Celebration Cakes
Custom celebration cakes for birthdays, anniversaries, and special events feature creative designs and unique flavour pairings. From traditional fruit cakes to contemporary combinations like blueberry white chocolate, our cakes cater to diverse tastes. All celebration cakes are made to order with dietary requirements accommodated upon request.
Wedding Favours
Wedding favour options include customised sugar cookies, macarons, and cupcake canaps that double as place settings. These edible keepsakes add a personal touch to celebrations while delighting guests with gourmet flavours. Designs can be coordinated with the wedding's colour scheme and theme elements.
Macaron Towers
Handcrafted French macaron towers serve as elegant alternatives or additions to traditional wedding cakes. Made with ground almonds and white chocolate ganache, these towers can be custom-coloured and decorated with fresh flowers to complement wedding themes. Available in multiple flavour combinations.
Cake Consultations
Personalised cake consultations guide clients through design choices, flavour selections, and practical considerations. Available in-person or via correspondence, these sessions ensure every detail aligns with the client's vision. Sample tastings help couples make informed decisions about their cake's final presentation.
People
Tanya
Cake Designer and Owner
Founder of The Cuppa Cakery since 2012, Tanya trained under Peggy Porschen and Eric Lanlard. With a BA in Art and Education, she combines creative design with technical baking expertise. Based in Cornwall, she personally oversees all cake creations and client consultations.
Questions
Do you offer wedding cake tastings?
Yes, we provide sample tastings during consultations to help couples choose their preferred flavours at no additional cost.
Can you accommodate dietary requirements?
We offer gluten-free, vegan, and other dietary-specific cake options while maintaining taste and presentation standards.
Do you deliver and set up wedding cakes?
Yes, we deliver and professionally assemble cakes at venues across Cornwall and Devon on the event day.
What cake styles do you specialise in?
We create classic sugar paste, buttercream, naked/semi-naked cakes, and modern macaron towers with customised decorations.
How far in advance should I book?
We recommend booking 6-12 months ahead for weddings, with shorter notice availability subject to our schedule.
Can I have a custom cake design?
Absolutely - all our cakes are bespoke, designed in collaboration with clients during personal consultations.
