Excellence in every plate, every time.
At The New Forest Catering Company, we pride ourselves on being the most dynamic and passionate caterers on the waterside. Established in the summer of 2009, our team of skilled staff, led by Martin Smith, brings over 30 years of combined experience in the catering and hospitality industry. Our dedication to providing exceptional quality, contemporary cuisine, and unparalleled service sets us apart from other catering companies.
Our Story
Our journey began with a simple yet ambitious goal - to provide local customers with delicious, locally-sourced food and exceptional service. Over the years, we have built a reputation for delivering unforgettable events, with each and every client receiving personalized attention and tailored solutions to suit their unique needs. From intimate gatherings to large-scale celebrations, we have honed our expertise in catering for a wide range of occasions, from casual gatherings to formal events.
Our Services
At The New Forest Catering Company, we offer a diverse range of services to cater to every requirement. Whether you're planning a simple buffet drop or a fully-staffed event, we will tailor our services to meet your needs. Our experienced team will work closely with you to create a bespoke menu, selecting the finest local ingredients and crafting each dish with care and attention to detail. From our iconic Waterside menu to our delectable Forest Fayre, we have a variety of options to suit every taste and preference.
Our Menus
Our menus are designed to cater to every palate and dietary requirement. Our Waterside menu features a selection of sandwiches, home-made sausage rolls with red onion marmalade, and a range of fresh vegetable crudities and dips. The Forest Fayre menu offers a delightful blend of sandwiches, wraps, and savory bites, accompanied by an assortment of sweet treats. For a more formal affair, our Afternoon Tea menu is the perfect choice, with its selection of open sandwiches, home-made sausage rolls, and an assortment of sweet pastries.
Additional Items
To enhance your event, we offer a range of additional items, including a selection of vegetable crudities and dips, mini spring rolls with sweet chili dip, and filo prawns with sweet chili dip. Our Old Favorite's Platter is a staple of our repertoire, featuring pork pie, scotch egg, and cheese and pineapple stick. For a more substantial offering, our Cajun chicken and pepper kebabs, bacon, brie, and cranberry tarts, and stilton and mushroom tarts are sure to impress.
Our Expertise
At The New Forest Catering Company, we are committed to providing exceptional quality and service to every client. Our team is trained to cater for all dietary requirements, including gluten-free, vegetarian, and vegan options. We are proud of our reputation for delivering stress-free events, with our experienced staff taking care of every detail from setup to cleanup.
Exceptional Service and Food
The New Forest Catering Company has received numerous rave reviews for its outstanding service and delectable cuisine. Several reviewers have praised the establishment for its ability to accommodate special requests, provide generous portions, and deliver a 1st-class experience for events such as weddings and wakes.
Attention to Detail
Author Karen Cobbett, who ordered food for a post-wedding brunch, was delighted with the "really interesting sandwiches, tasty chicken, and homemade sausage rolls." Similarly, Sue C. appreciated the wonderful food and service in the Little Cafe, noting that the staff will accommodate requests to ensure a hearty breakfast. William Baird, whose wedding catered by The New Forest Catering Company, praised the team's ability to produce a tailored menu and provide exceptional service.
Emotional Support
In a particularly touching review, Lizzi Parsons recalled how The New Forest Catering Company helped her family during a difficult time. Her mother, who had never organized a funeral before, was impressed by the catering company's sensitivity and efficiency during the wake. The reviewer praised Kelvin and Laura's efforts, saying that "nothing was too much trouble" for them, and that they helped to make the event run smoothly.
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