The Owl And The Pussycat Restaurant is an exquisite dining establishment that offers a fine dining experience with a focus on natural, sustainable meals. Our dishes are prepared using the freshest, most seasonal ingredients, sourced from the local area's most dedicated farmers and food producers. We believe in supporting our community and promoting sustainable practices, which is why we strive to serve high-quality, traceable ingredients. If you have any questions about the origin of our meals, we Encourage you to ask, and we will be more than happy to let you know.
Our Story
At The Owl and the Pussycat Restaurant, animal welfare and the use of high-quality, traceable ingredients are core values. Our South Devon beef, succulent chicken, and fresh seafood are locally sourced, and we never compromise on quality. Our chefs are dedicated to providing a memorable dining experience, combining traditional cooking techniques with modern innovation to create exciting and mouth-watering dishes.
We are proud to be a family-run establishment that has been serving the Teignmouth community for over 13 years. Our goal is to provide not just excellent food but also a welcoming and stylish atmosphere for any special occasion.
Our Menus
We offer a variety of menus that cater to different tastes and dietary requirements. Our menus change seasonally to ensure that we are using only the freshest ingredients available. Some of our customers' favourite dishes include:
- Pan-fried scallops with prosciutto, celeriac puree, and micro herbs.
- Pan-fried sea bass with broccolini and mussel sauce.
- Fillet of South Devon beef with braised beef shin, potato & mushroom and truffle oil.
Our chefs are happy to accommodate any dietary requirements or allergies. We offer vegetarian, vegan, and gluten-free options, so everyone can enjoy a delicious meal at The Owl and the Pussycat Restaurant.
Testimonials
Here's what some of our customers have to say about their experience at The Owl and the Pussycat Restaurant:
- "A stylish, crisp restaurant that's brimming with West Country produce. South Devon beef is combined with truffle oil; Creedy Carver duck gets infused with garlic and honey; and smoked duck comes with pickled fennel and pear." - Lonely Planet
- "Hands down the best lamb I have ever had. Very impressed. Worth every penny. Very charming. Definitely the place to go as a couple, or a small, intimate group." - Google Local Guide
- "Another successful experience. Wonderful meal, as always! I am a regular at this intimate restaurant with tasty homemade food and a very friendly environment- and I will always return, whether with friends or family. Highly recommended A ++++" - Local
The Restaurant
The Owl and the Pussycat Restaurant can cater to up to 50 guests in the main restaurant, and we also have a secluded garden that can seat more during the summer months. We take reservations and are open Friday and Saturday in the restaurant. We also offer accommodation above the restaurant, which can be booked through our website.
At The Owl and the Pussycat Restaurant, we are committed to providing exceptional service, delicious food, and a welcoming atmosphere. We look forward to serving you soon.
Dining Experience at the Restaurant
The reviews are overwhelmingly positive, with several diners praising the delicious food, friendly staff, and pleasant atmosphere. Many appreciated the personal touches, such as special treatment for pets. While some found the portions a bit small for the price, the overall experience was considered fantastic.

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