Business Details
19 Years
experience
Your Local Farm Shop & Caf in Scarborough
Established in 2007, Redcliffe Farm Shop has been serving the Yorkshire Coast community with fresh, locally sourced produce and homemade goods. Our family's farming and butchery heritage spans seven generations, ensuring a deep-rooted commitment to quality and tradition. The farm shop features a butchery counter offering meat from our own farm and trusted local suppliers, alongside eggs produced on-site. Our bakery crafts daily cakes, savouries, and pies, complemented by seasonal fruits and vegetables delivered directly from market. We curate artisan products from regional producers, including honey, coffee, and regional specialities. The 60-seater caf provides breakfast, brunch, and lunch options, using ingredients sourced from our farm and local partners.Since acquiring Redcliffe Farm in 1960, our family has continually evolved while maintaining a focus on sustainable practices and community engagement. Daniel and Martin Brown oversee operations, balancing egg production, farm management, and customer service. Our history is intertwined with the local landscape, from early egg wholesale ventures to the modern farm shop and caf experience. Customer feedback consistently highlights our friendly service, high-quality offerings, and the unique charm of our establishment, making us a beloved destination for locals and visitors alike.
Services
Farm Shop
Caf
Butchery Counter
Bakery
Local Artisan Produce
Details
- Year established: 2007
Highlights and features
- Family-run with seven generations of farming expertise
- Butchery counter offering meat from our own farm
- Daily baked goods made on-site using local ingredients
- Curated selection of Yorkshire artisan products
- Award-winning caf serving breakfast and lunch daily
What people say
Lovely little farm shop
Friendly staff
Gorgeous cheese
Wonderful breakfast
Proper welcome
Services
Farm Shop
Our farm shop offers fresh meat from our own farm and trusted local suppliers, alongside eggs produced on-site. Seasonal fruits and vegetables arrive daily from market, while our curated selection of artisan goods includes regional specialities like Flixton honey and Wold Top beers. The shop provides a direct connection to Yorkshire's agricultural heritage through its carefully sourced products.
Caf
The 60-seater caf serves breakfast, brunch, and lunch daily using ingredients sourced from our farm and local producers. Hot food service ends at 3pm Monday-Saturday, with Sunday lunch sittings at 12noon and 1:30pm. Coffee and cakes remain available until 3:30pm, creating a relaxed space for visitors to enjoy homemade meals.
Butchery Counter
Our butchery counter showcases meat from Redcliffe Farm's livestock and carefully selected local farms. This service maintains traditional butchery standards while offering modern convenience, with expert staff available to provide cooking advice and portioning assistance. The counter forms a central part of our commitment to traceable, high-quality meat production.
Bakery
Daily baked goods emerge from our on-site bakery, featuring seasonal cakes, savouries, and pies. Using eggs from our own hens and local dairy products, the bakery creates treats that complement our caf menu and retail offerings. Speciality items often reflect Yorkshire's culinary traditions with contemporary twists.
Local Artisan Produce
Beyond our own products, we curate artisan items from Yorkshire producers including Botham's of Whitby cakes, Baytown Coffee, and Whitby Gin. This selection supports regional food craftsmanship while giving customers access to unique local specialities. The range changes seasonally to reflect the best of Yorkshire's food scene.
People
Herbert Brown
Former Owner
Acquired Redcliffe Farm in 1960, establishing the family's presence in the area. Introduced modern farming techniques while maintaining traditional values, laying the foundation for future generations' success in agricultural enterprise.
David Brown
Former Manager
Revitalised the family business in the 1970s, expanding egg production into a wholesale operation. Built strong local distribution networks that continue serving Scarborough, Bridlington, and Teeside regions with fresh eggs weekly.
Daniel Brown
Current Operator
Manages the egg production business that supplies thousands of boxes weekly. Maintains the family's agricultural heritage while adapting to modern farming challenges, ensuring continuity in quality and service standards established over generations.
Martin Brown
Current Manager
Oversees daily operations at the farm shop, maintaining customer relationships and product quality. Combines farming expertise with retail experience to create a welcoming environment that reflects the family's commitment to community engagement.
Questions
What are Redcliffe Farm Shop's opening hours?
We're open daily from 9am. Farm shop closes at 4pm Sunday & Monday, and 5pm Tuesday-Saturday. Café hot food service ends at 3pm weekdays and 3:30pm Sundays.
Does the café require reservations?
Booking isn't mandatory but recommended during peak times. Sunday lunch sittings at 12noon and 1:30pm can be reserved, with flexibility for special requests.
What payment methods do you accept?
We accept major credit/debit cards and cash payments. Contactless payments available for smaller transactions. No cheques accepted at this time.
Is the farm shop wheelchair accessible?
Our premises have level access throughout with wide doorways accommodating mobility aids. Accessible toilet facilities available in the café area.
Do you offer gift vouchers?
Yes, we provide gift vouchers redeemable across both farm shop and café. Available in set denominations or custom amounts, valid for 12 months from purchase date.
Can I buy your products online?
Currently we focus on in-person retail, but local delivery options for bulk orders are available. Check our website for seasonal online ordering during peak produce periods.
