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Sally Middlewood Farm Bakery & Tearoom is a family-run business that has been baking traditional farmhouse bread, cakes, pastries, tray bakes, and desserts for over 30 years. Located in Glebe Farm, Potter Brompton, they offer a range of products made using their own free-range eggs, including farm-baked bread, cakes, pastries, traybakes, and specialty desserts. They also offer a variety of ready-meals, handmade preserves, and local fresh fruit and vegetables. With a warm and welcoming atmosphere, the bakery and tearoom is a popular stopping-off point for locals and visitors alike.
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