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Your Trusted Traditional Bakery in Uppingham
Established in 1867, Baines Bakery is a family-run business operating from a historic 17th-century building in Uppingham, Rutland. Our bakery has been passed down through five generations of the Baines family, maintaining traditional baking methods while producing fresh bread, cakes, and sandwiches daily. We pride ourselves on using locally sourced ingredients and offering Rutland-made products, including Wilkins & Sons Tiptree preserves. Our commitment to quality was recognized in 1901 when we won the Gold Medal Bread award and a national competition by the National Association of Master Bakers.

The original certificate from this achievement remains displayed in our shop. With over 150 years of continuous operation, we combine heritage with modern customer needs, ensuring every product reflects our dedication to craftsmanship and community. Our current opening hours reflect our focus on serving local residents and visitors during weekdays and Saturdays.
Services
Bread Cakes Sandwiches Filled Rolls Local Products
Highlights and features
  • Five generations of family baking expertise since 1867
  • Award-winning breads and baked goods from 1901
  • Locally sourced ingredients and Rutland-made products
  • Traditional on-premises production methods preserved
  • Historic 17th-century building with authentic charm
Associations and certifications
  • National Association of Master Bakers
Services
Bread
We produce a variety of traditional breads daily using time-honored methods passed down through five generations. Our breads are baked on-site with locally sourced ingredients, ensuring quality and freshness. Customers appreciate our commitment to authentic flavors and textures rooted in 150 years of baking heritage.
Cakes
Handcrafted cakes are made daily in our historic bakery, combining classic recipes with modern tastes. We use Rutland-sourced ingredients and traditional techniques to create moist, flavorful options. Our cake selection reflects both our heritage and contemporary preferences for special occasions and everyday enjoyment.
Sandwiches
Freshly made sandwiches use our own baked breads and locally sourced fillings. We prepare them daily to ensure optimal taste and quality, catering to both quick meals and picnics. Our sandwich range showcases regional ingredients while maintaining the bakery's traditional standards.
Local Products
We curate Rutland-made products including Wilkins & Sons Tiptree preserves and condiments. This selection supports local producers while offering customers authentic regional flavors. Our partnerships ensure high-quality complementary items that align with our commitment to traditional craftsmanship.
Filled Rolls
Handmade filled rolls combine our freshly baked bread with quality ingredients for convenient meals. Prepared daily using traditional methods, they cater to customers seeking satisfying options on-the-go. This service maintains our bakery's reputation for quality while adapting to modern lifestyles.
Questions
How long has Baines Bakery been in operation?
Baines Bakery has been operating since 1867, making it over 150 years old.
What products does Baines Bakery offer?
We offer fresh bread, cakes, sandwiches, filled rolls, and Rutland-made products including Wilkins & Sons Tiptree preserves.
Are your baked goods made on-site?
Yes, all our breads, cakes, and sandwiches are produced daily in our Uppingham bakery.
What makes Baines Bakery unique?
We're a family-run business in a 17th-century building with five generations of baking heritage and historical awards.
What are your opening hours?
We're open Monday-Friday 8:30am-4:30pm, Saturday 8:30am-4pm, and closed Sundays.
Do you sell local products?
Yes, we offer Rutland-made goods including the famous Wilkins & Sons Tiptree preserves.