Business Details
43 Years
experience
Handmade Cakes & Traybakes for Wholesale
Established in 1983, Handmade Cake has been crafting premium handmade cakes and traybakes for wholesale distribution across the UK and Europe. Our commitment to traditional baking methods ensures every product is made from scratch using high-quality, natural ingredients, including free-range eggs and no artificial preservatives. We maintain small batch production to preserve our artisanal quality while meeting modern demands. Our team of skilled bakers develops innovative recipes while upholding the original ethos of authenticity and taste. With AA grade BRC certification and a dedicated gluten-free bakery licensed by Coeliac UK, we combine rigorous quality standards with creative excellence.As part of the Mademoiselle Desserts Group since 2014, we benefit from collaborative expertise across three UK bakeries. Our vegan and gluten-free ranges address contemporary dietary needs without compromising on flavour. We provide frozen, pre-portioned cakes to ensure freshness and reduce waste for our trade customers. Our heritage of craftsmanship and customer-centric approach have made us a trusted partner for coffee shops and restaurants seeking exceptional baked goods.
Services
Round Cakes
Traybakes
Loaf Cakes
Minis
Scones
Gluten Free Cakes
Vegan Cakes
Details
- Year established: 1983
Highlights and features
- We have over 30 years of experience in artisanal cake production
- Our cakes are made from scratch using natural ingredients
- We offer certified gluten-free and vegan options
- Our bakery holds AA grade BRC certification
- We maintain small batch production for consistent quality
Associations and certifications
- BRC Certification
- Coeliac UK
Services
Round Cakes
Artisan round cakes made from scratch using traditional recipes. Available in various flavours, these cakes are frozen fresh and pre-portioned for convenience. Perfect for cafes seeking premium baked goods with authentic homemade taste.
Traybakes
Handmade traybakes with consistent quality and portion control. Offered in classic and contemporary varieties, these pre-cut slices ensure minimal waste. Ideal for businesses needing high-volume dessert solutions without compromising on freshness.
Gluten Free Cakes
Certified gluten-free cakes produced in a dedicated facility. All recipes meet Coeliac UK standards while maintaining rich flavours. Includes popular varieties like carrot cake and chocolate brownie options for diverse customer needs.
Vegan Cakes
Delicious vegan cakes made with natural ingredients. Developed to appeal to both vegan and non-vegan customers. Available in multiple formats including mini-cakes and traybakes to suit different business requirements.
Scones
Traditional handmade scones with authentic texture and taste. Frozen fresh to preserve quality. Suitable for cafes and restaurants seeking premium bakery items that maintain consistency across batches.
People
Diana Maher
Founder
Diana Maher established Handmade Cake in 1983 from her kitchen. Her original recipes remain foundational to our most popular cakes, inspiring our continued commitment to artisanal quality and innovation.
Questions
Are your cakes truly handmade?
Yes, all our cakes are made by hand using traditional methods and kitchen-scale tools adapted for commercial production.
Do you offer gluten-free options?
We produce a certified gluten-free range in a dedicated bakery licensed by Coeliac UK.
Are vegan cakes available?
Yes, we offer a variety of vegan cakes and traybakes that maintain our signature taste and quality.
How should I store your cakes?
Keep cakes frozen until use. Defrost overnight at room temperature and store under a dome in a cool place.
What quality certifications do you hold?
We maintain AA grade BRC certification and Coeliac UK licensing for our gluten-free products.
