Welcome to Felix, a premier dining experience that offers a unique and unparalleled atmosphere to enjoy the finest in seafood and grill cuisine. Our establishments, Felix Billericay and Felix Warley, are designed to provide a first-class dining experience, whether you are hosting a business meeting, socialising with friends, or enjoying a romantic evening out.
Felix Billericay, our flagship restaurant, is located in the heart of Billericay, in what was originally the local fishmongers. We take pride in continuing this legacy by offering the freshest seafood products, sourced locally from around the British coast. Our menu is ever-changing, utilising fresh seasonal produce to deliver a variety of flavours and styles that will tantalise your taste buds.
Our newest restaurant, Felix Warley, is located in Warley and offers a fine dining experience in a relaxed modern setting. With a talented team of chefs, the meal is produced skilfully, and the wines and champagnes from across multiple regions complement the meal to make your dining experience memorable.
Our Services
At Felix, we are committed to providing exceptional service to our guests. Our staff are dedicated to ensuring your comfort and enjoyment during your dining experience. We offer a variety of services to cater to your needs:
- Fresh Seafood Grill: Our menu features a variety of seafood options, sourced locally from around the British coast, and grilled to perfection. Our chefs are skilled in creating unique and delicious dishes that will satisfy any seafood lover.
- Fine Dining: Our restaurants offer a fine dining experience, with a talented team of chefs producing skilfully crafted meals, complemented with wines and champagnes from across multiple regions.
- Relaxed Modern Setting: Felix Warley offers a relaxed modern setting, perfect for any occasion. Whether you are meeting friends or hosting a business meeting, Felix has a niche for you throughout the day.
- Fresh Seasonal Produce: Our menus vary from season to season, ever-changing to maximise the use of fresh seasonal produce. Our chefs are constantly creating new and exciting dishes to provide a unique dining experience.
- Cosy, Welcoming Atmosphere: Our restaurants feature a cosy and welcoming atmosphere, garnished with sumptuous food and drink. We aim to create a vibrant and energetic atmosphere where our guests can enjoy the very best from our Felix team.
Our History
Felix Restaurants was conceived as a concept in 2016 by Stephen Li, Catherine Fox, and Clifford Fox. Their vision was to share their enthusiasm for quality food and wine with their guests. The first of two restaurants, Felix in Billericay, quickly established itself as the talk of the town with sumptuous food and drink garnished with a cosy, welcoming atmosphere.
In 2018, the second restaurant Felix Warley in Brentwood was opened, formerly the Headley Spice. The existing restaurant was gutted, redesigned, and modernised to offer a perfect setting to enjoy any occasion in sumptuous luxury. Offering fine dining, the meal is produced skilfully by a talented team of chefs, and wines and champagnes from across multiple regions complement the meal.
Our Commitment
At Felix, we are committed to providing exceptional service, stunning surroundings, and a vibrant atmosphere. We strive to create a unique and memorable dining experience for our guests, and our teams will always deliver the highest quality of food and service.
Food and Drink
The majority of reviewers have praised the restaurant's food, with many describing it as "amazing", "beautiful", and "divine". The quality of fish, in particular, has been highlighted as exceptional. Many recommend specific dishes, such as the Surf and Turf, Lobster, and Scallops.
Service
The service has also been a major highlight, with many reviewers praising the staff's friendliness, attentiveness, and professionalism. Specific staff members, such as Connor and Jessie, have been mentioned as going above and beyond to ensure a great experience.
Atmosphere
The atmosphere has been described as "stunning", "vibrant", and "posh", with many reviewers enjoying the restaurant's decor, ambiance, and location.
Parking
Many reviewers have commented on the restaurant's parking options, with most noting that parking is free and plentiful.
Negative Comments
One reviewer, Kate Brook, noted that the Sunday roast was a mistake, citing that the portion size was too large and the food was bland. Another reviewer, Magg Anderson, was dissatisfied with the prices, comparing them unfavorably to other restaurants.
Special Mentions
Several reviewers have mentioned Jessie, a waitress who provided exceptional service, and Connor, a staff member who was particularly attentive and helpful.
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