Which Restaurant Should You Choose in East London?

The Panas is a celebrated South London restaurant offering authentic Nepalese and Indian cuisine, blending traditional recipes with modern culinary techniques. Established in 2011, we pride ourselves on using fresh, locally sourced ingredients to create dishes that celebrate Nepal's cultural heritage. Our commitment extends beyond dining, supporting community initiatives and providing exceptional hospitality.

Brasserie Greenwich is a contemporary seafood restaurant located within the National Maritime Museum. We specialise in British and French-inspired dishes using sustainably sourced ingredients, offering diners panoramic views of Greenwich Park. Our heritage-rich setting combines historic architecture with modern culinary excellence.

Sheba Brick Lane Brick Lane is London's premier Indian restaurant, renowned for its exceptional curries and premium ingredients since 1974. Winner of multiple awards including East London Chef of the Year 2018, we offer a 5-star dining experience in a versatile venue suitable for both casual meals and corporate events. Our menu features authentic Indian dishes prepared with fresh, high-quality produce.

FIGO Italian Restaurant offers authentic Italian cuisine blending traditional recipes with modern presentation across three London locations. Our menus showcase regional Italian specialities using fresh, carefully selected ingredients. We provide both dine-in experiences with vibrant atmospheres and convenient delivery services for home enjoyment.

Babur Restaurant has served exceptional Indian cuisine in Forest Hill, London since 1985. We specialise in traditional and modern dishes using premium ingredients, with accolades from leading guides including Michelin and The AA. Our offerings include seasonal tasting menus, dietary-specific options, and a renowned Sunday buffet.

The Oval Brasserie is a long-established Indian and Bangladeshi restaurant in Sidcup, London, offering authentic cuisine since 1983. We specialise in creating high-quality dishes using fresh ingredients and traditional methods, served in a contemporary dining environment. Our services include dine-in, takeaway, and delivery options with a focus on value-for-money experiences.

Berber & Q is a London-based restaurant specialising in live-fire cooking that fuses North African and Eastern Mediterranean flavours with American barbecue techniques. Our East London venue offers seasonal mezze, smoked meats, and grilled vegetables designed for communal sharing, complemented by an expertly curated drinks menu. The industrial-chic setting beneath railway arches provides flexible dining options from intimate booths to full venue hires for up to 70 guests.

Maya D D's is a London-based restaurant serving authentic Nepalese cuisine since 2014. We specialise in traditional dishes made with fresh ingredients, including street food, homemade meals, and seasonal small plates. As the city's only provider of handcrafted Nepalese sweets, we offer festival-specific options requiring advance orders.

Kotch Pizza is a London-based Italian restaurant established in 2019, specialising in traditional stone-baked pizzas using slow-fermented dough and authentic Italian ingredients. We operate as a social hub offering dine-in, delivery, and collection services alongside private catering for events up to 150 guests. Our unique offerings include pizza-making classes and a menu that balances classic Italian dishes with contemporary street-food influences.

Bengal Brasserie is a highly-rated Indian restaurant and takeaway in Hither Green, London, specialising in authentic curries and tandoori dishes. We offer dine-in, delivery, and collection services with a focus on fresh ingredients and traditional cooking methods. Our commitment to quality is demonstrated through consistent hygiene standards, positive customer reviews, and special offers that enhance accessibility to premium Indian cuisine.

Turkuaz is a London-based Turkish restaurant established in 2005, specialising in authentic Ottoman-inspired cuisine. We offer a relaxed dining environment with traditional Pide baked in open ovens, alongside kebabs, mezes, and takeaway options. Our venue accommodates private events for up to 20 guests.

Manjal Restaurant specialises in authentic Sri Lankan and South Indian cuisine, combining traditional recipes with premium ingredients sourced globally. Established in 2013, we operate two locations in London, offering fine dining, private event spaces, and a commitment to culinary authenticity. Our experienced chefs and service team ensure a memorable dining experience rooted in cultural heritage.

Bella Cosa Restaurant is a Canary Wharf Italian restaurant serving quality regional dishes in a contemporary setting overlooking South Dock. Our menu features handmade pizzas, fresh pasta, and Italian specialties, complemented by an extensive wine list. The venue combines scenic views with versatile spaces for dining, private events, and celebrations.

The Saffron Club is an Indian restaurant in Blackheath, London, serving authentic regional cuisine since 2008. We blend traditional recipes with contemporary presentation, offering vegetarian and non-vegetarian dishes made with fresh ingredients. Our menu features 100 items across tandoori, biryani, and specialty curries, prepared by expert chefs in a welcoming environment.

Delicio Restaurant is a Mediterranean dining destination in London offering breakfast, lunch, and dinner seven days a week. Our menu features authentic clay oven pizzas, regional Mediterranean dishes, and a carefully selected wine list. With TripAdvisor awards for excellence, we combine traditional recipes with modern presentation in a warm, family-friendly environment.

Hazev Restaurant offers an authentic Eastern Mediterranean dining experience in Canary Wharf, blending modern and classic Anatolian cuisine prepared by expert Turkish chefs. The restaurant features a versatile space with riverside views, accommodating private events and everyday dining with equal elegance. Through collaborations between established restaurant groups, Hazev Restaurant delivers a refined yet approachable culinary journey rooted in Turkish traditions.

Craft London is a contemporary British restaurant, bar and caf near The O2 Arena. We combine seasonal British ingredients with innovative cooking techniques across three distinct spaces. Our menus feature wood-fired dishes, house-roasted coffee and artisanal cocktails in a venue designed by Tom Dixon.

Dilchad Restaurant is a historic Indian restaurant established in 1962, renowned for its authentic Bengali cuisine and Southeast Asian influences. We combine traditional recipes with modern techniques to create exceptional dining experiences in Spitalfields, London. Our venue hosts special events while maintaining its reputation as a culinary landmark.

Samrat Tandoori Restaurant is a renowned Indian dining destination established in 1997, serving authentic Bangladeshi and Indian cuisine crafted by experienced chefs. Located in London, the restaurant combines traditional recipes with contemporary presentation, offering a diverse menu of tandoori dishes, signature curries, and vegetarian options. Committed to excellence, the business delivers exceptional service across dine-in, takeaway, and delivery formats.

Rajboy Indian Restaurant Indian Restaurant is a family-run establishment serving authentic Indian and Bangladeshi cuisine since 1994. Located in London's East End, we combine traditional recipes with fresh ingredients to create award-winning dishes. Our welcoming environment, attentive service, and free home delivery make us a preferred destination for both locals and visitors seeking exceptional Indian food.

Galvin Restaurants is a collection of award-winning dining venues established in 2005 by Michelin-starred chefs Chris and Jeff Galvin. We specialise in French-inspired cuisine using seasonal, sustainable ingredients across London and Essex locations. Our portfolio includes Michelin-starred fine dining at Galvin La Chapelle and the Bib Gourmand-awarded Galvin Green Man.

Baraka Eatery is a halal-certified restaurant and catering service in East London, offering Indian, Bangladeshi, and Mediterranean cuisine. We specialise in bespoke event management, weddings, and corporate catering, combining culinary expertise with comprehensive services like table decoration, fruit carving, and professional waitstaff. Our commitment to quality and tradition ensures memorable dining experiences for every occasion.

Maggie's Cafe Restaurant is a family-run Irish restaurant in Lewisham, London, serving traditional home-cooked meals since 1983. We specialise in hearty breakfasts, classic British dishes, and contemporary cuisine, all prepared with fresh ingredients. Our commitment to quality and warm hospitality has earned us multiple local awards and a loyal customer base.

Cranford Hotel is a historic restaurant established in 1882, offering American cuisine and craft beer in a preserved rustic setting. We provide casual dining experiences suitable for diverse occasions while maintaining our architectural heritage. Our venue accommodates private events and daily patrons with equal attention to quality and customer satisfaction.

Sortie Grill & Bar Grill & Bar is a Hornchurch-based restaurant offering Turkish and Mediterranean cuisine with live music, private dining options, and award-winning brunch experiences. Since 2019, we've combined flame-grilled dishes, curated beverages, and vibrant entertainment to create unforgettable social occasions for local patrons and visitors alike.

Bella Vita is an authentic Italian restaurant in Hackney, London, specialising in wood-fired pizzas and homemade pasta dishes since 2009. We source premium Italian ingredients directly from regional producers to create traditional recipes with contemporary twists. Our experienced chefs, including Head Chef Guglielmo with three decades of expertise, deliver genuine Italian flavours in a welcoming neighbourhood setting.

Saggor Tandoori Restaurant is Bexley's premier destination for authentic Indian cuisine, offering both dine-in and takeaway services. Specialising in traditional curries, biryanis, and tandoori dishes prepared with authentic spices and cooking methods. Our commitment to quality ingredients, generous portions, and exceptional service has made us a local favourite since 1985.

Luigi's Restaurant is a traditional Italian eatery in Ilford, Essex, serving homemade dishes using recipes from Naples since 1991. We combine fresh, locally grown ingredients with imported Italian produce to deliver authentic flavours. Our menu features antipasti, pasta, seafood, and meat dishes, alongside vegan and gluten-free options.

Ristorante Carola Pizzeria is a family-run Italian restaurant in London offering authentic cucina italiana since 2010. We specialise in traditional dishes crafted with premium ingredients, including handmade pizzas, fresh pastas, and grilled meats and seafood. Our commitment to quality and hospitality ensures a memorable dining experience for both casual meals and special occasions.

London Darbar is a distinguished event venue and catering service based in Ilford, Essex. Specialising in weddings, corporate functions, and private celebrations, the company combines elegant venues with award-winning Indian cuisine. With two sophisticated event spaces and a renowned home dining service, they deliver tailored experiences supported by professional event management and state-of-the-art facilities.

Royal Bengal is an authentic Indian restaurant in Dagenham offering dine-in, delivery, and takeaway services. We specialize in freshly prepared traditional dishes, including curries, biryanis, and unique specials like Tropical Balti. Our focus on quality ingredients, attentive service, and customer satisfaction ensures a memorable culinary experience for all patrons.

Bianco43 is an authentic Italian restaurant in Greenwich, London, specialising in handcrafted pizzas, fresh pasta, and traditional Italian dishes. We combine time-honoured recipes with locally sourced ingredients to deliver quality meals in a cosy, community-focused setting. Our commitment to hospitality extends to gluten-free options, student discounts, and flexible dining experiences, including delivery via Deliveroo.

The Sail Loft is a riverside pub in Greenwich offering fresh seasonal cuisine, premium drinks, and versatile event spaces. Our venue combines stunning Thames views with accessible facilities and a welcoming atmosphere. We specialise in creating memorable experiences for diners, drinkers, and event attendees alike.

Standard Balti House is a premier Indian restaurant and takeaway in London's Brick Lane, specialising in authentic tandoori and balti dishes. We serve freshly prepared meals using high-quality ingredients with a focus on traditional recipes and modern presentation. Our commitment to excellence extends to both dining experiences and takeaway services across London.

Yuu Kitchen is a vibrant Pan-Asian restaurant in Spitalfields, London, offering innovative fusion cuisine and signature cocktails. Our menu features sharing plates inspired by Asian and South-Pacific flavours, served in a dynamic, family-friendly environment. We provide bottomless brunch experiences, private event hire, and curated dining options for groups.

Amerigo Vespucci is a long-established Italian restaurant and bar in Canary Wharf, London, offering authentic regional cuisine and alfresco dining since 1988. Our menu features traditional Italian dishes made with premium ingredients, complemented by an extensive wine list and signature cocktails. The venue combines dockside views with private event spaces, providing versatile dining experiences for both casual and special occasions.

Zzetta Pizza is a London-based restaurant specialising in authentic wood-fired pizzas rooted in Neapolitan and Roman traditions. Since 1998, we have served high-quality, innovative dishes using fresh ingredients while maintaining a commitment to sustainability and community engagement. Our menu features diverse options including vegan, gluten-free, and halal choices, alongside handcrafted cocktails and Italian wines.

Aromas Tandoori Restaurant is a family-run Indian and Nepalese restaurant in London, renowned for its authentic cuisine crafted with fresh, locally sourced ingredients. Our head chef combines 27 years of expertise with traditional spices to create award-winning dishes. We offer vegan and vegetarian options, catering services, and a curated selection of beverages.

Tiffin Indian Cuisine Indian Cuisine delivers authentic Indian sub-continental dining experiences through our London restaurant. Specialising in traditional home-cooked meals, we use fresh halal ingredients sourced from trusted local suppliers. Our service includes dine-in, takeaway, and home delivery options with flexible ordering times.